Vegan~Oven Apple Oats

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Good Evening Fellow Veggies!

 

I started a Pagan/Vegan list last year on ,and invite all of you to

join and add recies of your own,if not I started a pretty good file

base!

 

BTW You need not be Pagan to join!LOL!

I will send each of a formal invitation!LOL

 

 

Here's A Sample of What You'll Find There:

~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

 

Oven Apple Oats

 

Source~

" Mousewood Restaurant:New Classics "

 

3 1/2 Cup Rice Milk (I use Rice Dreams Vanilla)

1 cup Steel Cut Irish Oats (I use McCains in the Silver Tin!)

2 teaspoons Pure Maple Syrup

1/2 teaspoon freshly grated Nutmeg

1 to 1 1/2 Cup peeled & Diced Apples

2/3 Cup of Currants or Raisins (I use white Raisins)

1/2 teaspoon salt

 

Notes From Lady Falconfire:

 

Quick or Instant Oats will not work! You will end up will a paste!LOL!

Steel Cut Oatmeal is a grain not a flake..If you have never had the Real

Irish Steel Cut Oats then you are in for a Treat!

 

Also,Please use Fresh Nutmeg..It tastes better,smells better and you can

find the seeds with the mini grater in most good Grocery or Health Food

stores! The powdered Nutmeg tends to get stale and not have the same

aroma or flavor!

 

What to do:

 

*Preheat Oven to 375 degrees

 

* In saucepan heat rice milk on medium heat until hot but not quite

boiling.Stir in Oats,maple syrup,nutmeg & diced apples. Continue to cook

for several minutes. Right before mixture comes to a boil add raisins &

salt & stir well..

 

* Spoon Oatmeal mixture into a 1 1/2 quart casserole dish,cover and bake

for 25 to 30 minutes,or until all the liquid has absorbed & the Oatmeal

looks creamy!

Perfect for a rainy or snowy Sunday morning!

 

Be Blessed,Be Powerful,

~Lady Falconfire

 

  wiccanswhoarevegan/

 

 

 

 

Be Blessed,Be Powerful,

 

~Lady Falconfire