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Bacon and Tomato Spread

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Bacon and Tomato Spread

 

1 package cream cheese, softened, (8 oz)

1 tablespoon mayonnaise

garlic salt, to taste

1 tomato, peeled and chopped

6 to 8 slices bacon

 

Blend cream cheese and mayonnaise until smooth. Add garlic salt and

tomatoes. Cook bacon until crispy; drain well and crumble. Add bacon

to cream cheese mixture when ready to serve. Serve as spread with

party rye rounds or as a dip (thin with a little milk if necessary

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