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PLAY DOUGH

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PLAY DOUGH (GOLD MEDAL FLOUR RECIPE)

 

 

 

1 c Flour

2 ts Cream of tartar

1/2 ts Salt

1 c Cold water

1 tb Vegetable oil

1 ts Vanilla

15 Drops food coloring of -

Your choice

 

Mix all ingredients in a 1 1/2 quart saucepan. Cook

over medium heat for 4 to 5 minutes, stirring

vigorously, until dough forms a ball. Remove from pan

and let stand for 5 minutes. Knead for 30 to 45

seconds or until smooth. Cool completely. Store in

airtight container in refrigerator.

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