Guest guest Posted March 17, 2010 Report Share Posted March 17, 2010 This is great to know who would of thought about vitamin D & A thanks for this one.This is such a great site! Terj , Susan Siegel <ssiegel5 wrote: > > Read This Shocking Vitamin D Report or > You'll Kick Yourself for the Next Decade > > Posted by Dr. Mercola | March 16 2010 | 178,593 views > > Email this to a friend > Share this article > Next Article > The British Medical Journal has published a remarkable paper > confirming that low vitamin D levels obtained in the past are a risk > factor for developing colon cancer in the future. > > But the study contained an even more significant finding -- as Dr. > Cannell's site has reported before, vitamin A, even in relatively low > amounts, can thwart vitamin D's association with reduced rates of > colon cancer. > > This is the largest study to date showing vitamin A blocks vitamin D's > effect. > > Hidden on page eight of the paper was one sentence and a small table, > showing that the benefits of vitamin D are almost entirely negated in > those with the highest vitamin A (retinol) intake. > > And the retinol intake did not have to be that high -- only about > 3,000 IU/day. Young autistic children often take 3,500 IU of retinol a > day in their powdered multivitamins, which doesn't count any > additional vitamin A given in high single doses. > > The finding explains some of the anomalies in other papers on vitamin > D and cancer -- similar studies sometimes have widely different > results. This may be because the effect of vitamin A was not taken > into account. In some countries, cod liver oil, which contains vitamin > A, is commonly used as a vitamin D supplement, and in others it is > used more rarely, causing differences in the results. > Sources: > > The Natural Advocate February 28, 2010 > Vitamin D Council > British Medical Journal, BMJ 2010;340:b5500 > > Dr. Mercola's Comments: > > > If you already to the excellent newsletter from The Vitamin > D Council then you're aware of this important information. If not, I > highly recommend becoming a r, as The Vitamin D Council is a > great source of information on this vital topic. > > In this recent article by Dr. Cannell, he discusses the latest > research published in the British Medical Journal, which confirms his > previous assertion: that too much vitamin A negates many of the > beneficial health effects of vitamin D. > > In his December 2008 issue, Dr. Cannell explained: > > " The crux of the problem is that a form of vitamin A, retinoic acid, > weakly activates the vitamin D response element on the gene and > perhaps blocks vitamin D's more robust activation. In fact, the > authors of a 1993 study state " there is a profound inhibition of > vitamin D-activated...gene expression by retinoic acid. " > > So what does this mean? > > Vitamin A versus Vitamin D > > Well, naturally, since appropriate vitamin D levels are crucial for > your health, it means that it's essential to have the proper ratio of > vitamin D to vitamin A in your body. > > This also means that vitamin A supplementation is potentially > hazardous to your overall health, as vitamin D plays a significant > role in a large number of common diseases and afflictions. > > In a paper published in the August 2007 issue of the American Journal > of Clinical Nutrition, Anthony Norman, an international expert on > vitamin D, identified vitamin D's potential for contributions to good > health in: > > Your adaptive and innate immune systems > The secretion and regulation of insulin by your pancreas > Heart and blood pressure regulation > Muscle strength > Brain activity > There are only 30,000 genes in your body and vitamin D has been shown > to influence over 2,000 of them. That's one of the primary reasons it > influences so many diseases, including: > > Cancer Hypertension Heart disease > Autism Obesity Rheumatoid arthritis > Diabetes 1 and 2 Multiple Sclerosis Crohn " s disease > Flu Colds Tuberculosis > Septicemia Aging Psoriasis > Eczema Insomnia Hearing loss > Muscle pain Cavities Periodontal disease > Athletic performance Macular degeneration Myopia > Pre-eclampsia Seizures Fertility > Asthma Cystic fibrosis Migraines > Depression Alzheimer's disease Schizophrenia > Vitamin A production is tightly controlled in your body. The > substrate, or source of the vitamin A, are carotenoids from vegetables > in your intestine. Your body converts these carotenoid substrates to > exactly the right amount of retinol. However, when you take vitamin A > as retinol directly, such as in cod liver oil, you bypass all the > natural controls in this closed system. > > Ideally, you'll want to provide all the vitamin A and vitamin D > substrate your body needs in such a way that your body can regulate > both systems naturally. > > This is best done by eating colorful vegetables (for vitamin A) and by > exposing your skin to sun every day (for vitamin D). > > Even Low Amounts of Vitamin A Can Negate Benefits of Vitamin D > > Given that cancer, heart disease and diabetes are three of the top > causes of death in the United States, ensuring that you are getting > enough of this crucial vitamin should be a top priority. > > A study by Dr. William Grant, Ph.D., another internationally > recognized research scientist and vitamin D expert, found that about > 30 percent of cancer deaths -- which amounts to 2 million worldwide > and 200,000 in the United States -- could be prevented each year with > higher levels of vitamin D. > > Knowing this, it's clearly important to avoid anything that might > hamper your vitamin D production, and it appears vitamin A > supplementation may indeed have this effect. > > I highly recommend you read Dr. Cannell's article about this latest > BMJ study, in its entirety, as he explains quite well how even the > researchers themselves seem to have missed this crucial connection. > > He writes: > > " Dr. Mazda Jenab and his 45 colleagues from the International Agency > for Research on Cancer confirmed that low vitamin D levels are a risk > for colon cancer in a dose response manner; those with the highest > levels were about twice as less likely to develop colon cancer > compared to those with the highest levels. > > However, hidden on page eight is one sentence and a small table, which > shows that the benefits of vitamin D are almost entirely negated in > those with the highest vitamin A intake. And the retinol intake did > not have to be that high in these older adults to begin to negate > vitamin D's effects, about 3,000 IU/day. > > Remember, young autistic children often take 3,500 IU of retinol a day > in their powdered multivitamins, which doesn't count any additional > vitamin A given in high single doses. > > This is the largest study to date showing vitamin A blocks vitamin D's > effect and explains some of the anomalies in other papers on vitamin D > and cancer. " > > > The Synergistic Effects of Vitamin A on Vitamin D > > It's highly unfortunate, but many people in developed countries are > potentially sabotaging the multitude of health benefits they could > receive from adequate vitamin D by taking excessive amounts of vitamin > A, either in the form of multi-vitamins or cod liver oil. > > I spent many hours reviewing this issue in the latter part of 2008, > and as a result, I issued a revision of my long held recommendation > for cod liver oil. If you missed that important update, please take > the time to review it now. > > I had recommended cod liver oil as a source of vitamin D for quite > some time, prior to this revision. My stance was based on the fact > that cod liver oil contains vitamins D and A in addition to healthy > omega-3 fats. > > These vitamins are essential for most everyone who cannot get regular > sun exposure year-round. > > However, as I began reviewing the latest research, I realized there > was compelling evidence that the ratios of these two vitamins may be > of paramount importance in order to extract optimal health benefits. > And this latest study appears to confirm that theory. > > It's important to understand that vitamin A is essential for your > immune system and a precursor to active hormones that regulate the > expression of your genes just like vitamin D, and the two work in > tandem. > > For example, there is evidence that without vitamin D, vitamin A can > be ineffective or even toxic. But if you're deficient in vitamin A, > vitamin D cannot function properly either. > > So proper balance of these two vitamins is essential. Too much or too > little of either may create negative consequences. > > Unfortunately, we do not yet know the optimal ratios between these two > vitamins, but it is clear that nearly all cod liver oil products > supply them in levels that do not appear to be ideal. > > You also need to discern between various forms of vitamin A. > > It is the retinoic acid (retinol) form of vitamin A that is > problematic. Not beta carotene. > > Beta carotene is not a concern because it is PRE-vitamin A. Your body > will simply not over-convert beta carotene to excessive levels of > vitamin A. So taking beta carotene supplements is not going to > interfere with your vitamin D. > > How Can You Ensure Proper Ratios of Vitamins A and D? > > As Dr. Cannell has stated in earlier writings on this topic, the ideal > way to obtain the proper vitamin A to D ratio is to obtain it the way > your body was designed to obtain it: > > Vitamin A through your diet, in the form of colorful vegetables > Vitamin D through daily sun exposure on your skin > For more information about the vital importance of these two vitamins, > please review the articles below. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 17, 2010 Report Share Posted March 17, 2010 Hi this is great information on vitamin D & A I would of never thought of this thanks will pass it on, Terj , Susan Siegel <ssiegel5 wrote: > > Read This Shocking Vitamin D Report or > You'll Kick Yourself for the Next Decade > > Posted by Dr. Mercola | March 16 2010 | 178,593 views > > Email this to a friend > Share this article > Next Article > The British Medical Journal has published a remarkable paper > confirming that low vitamin D levels obtained in the past are a risk > factor for developing colon cancer in the future. > > But the study contained an even more significant finding -- as Dr. > Cannell's site has reported before, vitamin A, even in relatively low > amounts, can thwart vitamin D's association with reduced rates of > colon cancer. > > This is the largest study to date showing vitamin A blocks vitamin D's > effect. > > Hidden on page eight of the paper was one sentence and a small table, > showing that the benefits of vitamin D are almost entirely negated in > those with the highest vitamin A (retinol) intake. > > And the retinol intake did not have to be that high -- only about > 3,000 IU/day. Young autistic children often take 3,500 IU of retinol a > day in their powdered multivitamins, which doesn't count any > additional vitamin A given in high single doses. > > The finding explains some of the anomalies in other papers on vitamin > D and cancer -- similar studies sometimes have widely different > results. This may be because the effect of vitamin A was not taken > into account. In some countries, cod liver oil, which contains vitamin > A, is commonly used as a vitamin D supplement, and in others it is > used more rarely, causing differences in the results. > Sources: > > The Natural Advocate February 28, 2010 > Vitamin D Council > British Medical Journal, BMJ 2010;340:b5500 > > Dr. Mercola's Comments: > > > If you already to the excellent newsletter from The Vitamin > D Council then you're aware of this important information. If not, I > highly recommend becoming a r, as The Vitamin D Council is a > great source of information on this vital topic. > > In this recent article by Dr. Cannell, he discusses the latest > research published in the British Medical Journal, which confirms his > previous assertion: that too much vitamin A negates many of the > beneficial health effects of vitamin D. > > In his December 2008 issue, Dr. Cannell explained: > > " The crux of the problem is that a form of vitamin A, retinoic acid, > weakly activates the vitamin D response element on the gene and > perhaps blocks vitamin D's more robust activation. In fact, the > authors of a 1993 study state " there is a profound inhibition of > vitamin D-activated...gene expression by retinoic acid. " > > So what does this mean? > > Vitamin A versus Vitamin D > > Well, naturally, since appropriate vitamin D levels are crucial for > your health, it means that it's essential to have the proper ratio of > vitamin D to vitamin A in your body. > > This also means that vitamin A supplementation is potentially > hazardous to your overall health, as vitamin D plays a significant > role in a large number of common diseases and afflictions. > > In a paper published in the August 2007 issue of the American Journal > of Clinical Nutrition, Anthony Norman, an international expert on > vitamin D, identified vitamin D's potential for contributions to good > health in: > > Your adaptive and innate immune systems > The secretion and regulation of insulin by your pancreas > Heart and blood pressure regulation > Muscle strength > Brain activity > There are only 30,000 genes in your body and vitamin D has been shown > to influence over 2,000 of them. That's one of the primary reasons it > influences so many diseases, including: > > Cancer Hypertension Heart disease > Autism Obesity Rheumatoid arthritis > Diabetes 1 and 2 Multiple Sclerosis Crohn " s disease > Flu Colds Tuberculosis > Septicemia Aging Psoriasis > Eczema Insomnia Hearing loss > Muscle pain Cavities Periodontal disease > Athletic performance Macular degeneration Myopia > Pre-eclampsia Seizures Fertility > Asthma Cystic fibrosis Migraines > Depression Alzheimer's disease Schizophrenia > Vitamin A production is tightly controlled in your body. The > substrate, or source of the vitamin A, are carotenoids from vegetables > in your intestine. Your body converts these carotenoid substrates to > exactly the right amount of retinol. However, when you take vitamin A > as retinol directly, such as in cod liver oil, you bypass all the > natural controls in this closed system. > > Ideally, you'll want to provide all the vitamin A and vitamin D > substrate your body needs in such a way that your body can regulate > both systems naturally. > > This is best done by eating colorful vegetables (for vitamin A) and by > exposing your skin to sun every day (for vitamin D). > > Even Low Amounts of Vitamin A Can Negate Benefits of Vitamin D > > Given that cancer, heart disease and diabetes are three of the top > causes of death in the United States, ensuring that you are getting > enough of this crucial vitamin should be a top priority. > > A study by Dr. William Grant, Ph.D., another internationally > recognized research scientist and vitamin D expert, found that about > 30 percent of cancer deaths -- which amounts to 2 million worldwide > and 200,000 in the United States -- could be prevented each year with > higher levels of vitamin D. > > Knowing this, it's clearly important to avoid anything that might > hamper your vitamin D production, and it appears vitamin A > supplementation may indeed have this effect. > > I highly recommend you read Dr. Cannell's article about this latest > BMJ study, in its entirety, as he explains quite well how even the > researchers themselves seem to have missed this crucial connection. > > He writes: > > " Dr. Mazda Jenab and his 45 colleagues from the International Agency > for Research on Cancer confirmed that low vitamin D levels are a risk > for colon cancer in a dose response manner; those with the highest > levels were about twice as less likely to develop colon cancer > compared to those with the highest levels. > > However, hidden on page eight is one sentence and a small table, which > shows that the benefits of vitamin D are almost entirely negated in > those with the highest vitamin A intake. And the retinol intake did > not have to be that high in these older adults to begin to negate > vitamin D's effects, about 3,000 IU/day. > > Remember, young autistic children often take 3,500 IU of retinol a day > in their powdered multivitamins, which doesn't count any additional > vitamin A given in high single doses. > > This is the largest study to date showing vitamin A blocks vitamin D's > effect and explains some of the anomalies in other papers on vitamin D > and cancer. " > > > The Synergistic Effects of Vitamin A on Vitamin D > > It's highly unfortunate, but many people in developed countries are > potentially sabotaging the multitude of health benefits they could > receive from adequate vitamin D by taking excessive amounts of vitamin > A, either in the form of multi-vitamins or cod liver oil. > > I spent many hours reviewing this issue in the latter part of 2008, > and as a result, I issued a revision of my long held recommendation > for cod liver oil. If you missed that important update, please take > the time to review it now. > > I had recommended cod liver oil as a source of vitamin D for quite > some time, prior to this revision. My stance was based on the fact > that cod liver oil contains vitamins D and A in addition to healthy > omega-3 fats. > > These vitamins are essential for most everyone who cannot get regular > sun exposure year-round. > > However, as I began reviewing the latest research, I realized there > was compelling evidence that the ratios of these two vitamins may be > of paramount importance in order to extract optimal health benefits. > And this latest study appears to confirm that theory. > > It's important to understand that vitamin A is essential for your > immune system and a precursor to active hormones that regulate the > expression of your genes just like vitamin D, and the two work in > tandem. > > For example, there is evidence that without vitamin D, vitamin A can > be ineffective or even toxic. But if you're deficient in vitamin A, > vitamin D cannot function properly either. > > So proper balance of these two vitamins is essential. Too much or too > little of either may create negative consequences. > > Unfortunately, we do not yet know the optimal ratios between these two > vitamins, but it is clear that nearly all cod liver oil products > supply them in levels that do not appear to be ideal. > > You also need to discern between various forms of vitamin A. > > It is the retinoic acid (retinol) form of vitamin A that is > problematic. Not beta carotene. > > Beta carotene is not a concern because it is PRE-vitamin A. Your body > will simply not over-convert beta carotene to excessive levels of > vitamin A. So taking beta carotene supplements is not going to > interfere with your vitamin D. > > How Can You Ensure Proper Ratios of Vitamins A and D? > > As Dr. Cannell has stated in earlier writings on this topic, the ideal > way to obtain the proper vitamin A to D ratio is to obtain it the way > your body was designed to obtain it: > > Vitamin A through your diet, in the form of colorful vegetables > Vitamin D through daily sun exposure on your skin > For more information about the vital importance of these two vitamins, > please review the articles below. > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 21, 2010 Report Share Posted March 21, 2010 I will be the first to admit that I treated vitamin D with great temerity and disregard because it is a hormone and not a vitamin. But I have to disagree with Mercola et al on this. For many years, millions were saved from death and miserable lives by dissemination of vitamin A in single doses of up to 2 million IUs, The people receiving these doses could not be vitamin D deficient because they were not all dark-skinned and had an abundance of sun exposure. Are we to forget the 70 years experience and successful human trials of pure vitamin a in favor of the recent knee-jerk hysteria regarding vitamin D?. I have gotten around this problem by giving a four to ten day megadose of vitamin A totalling 500,000 IU of vitamin A, followed by 2000 to 5000 IU per day ov vitamin D. This megadose cycle should be repeated every six months. Much of the fear surrounding vitamin A seems to have been perpetrated by doctors who do not understand the difference between synthetic beta-carotene and preformed vitamin A from fish liver oils. Peace Corps veterans have noted that even if a negative effect from vitamin A were noted the effects were totally reversed within 72 hours. Plus it has been determined that it takes 250,000 IU of vitamin A for nine months for a negative effect to appear in a person who does not immediately exhibit allergy or sensitivity to vitamin A. However, tests of high dose synthetic beta-carotene supplementation have been shown to promote infection and increase the growth rate of certain pre-existing cancers.--- On Tue, 3/16/10, tjsthunder <tjsthunder wrote: tjsthunder <tjsthunder Re: Read This Shocking Vitamin D Report or You'll Kick Yourself for the Next Decade Date: Tuesday, March 16, 2010, 8:07 PM Hi this is great information on vitamin D & A I would of never thought of this thanks will pass it on, Terj , Susan Siegel <ssiegel5 wrote:>> Read This Shocking Vitamin D Report or > You'll Kick Yourself for the Next Decade> > Posted by Dr. Mercola | March 16 2010 | 178,593 views> > Email this to a friend> Share this article> Next Article> The British Medical Journal has published a remarkable paper > confirming that low vitamin D levels obtained in the past are a risk > factor for developing colon cancer in the future.> > But the study contained an even more significant finding -- as Dr. > Cannell's site has reported before, vitamin A, even in relatively low > amounts, can thwart vitamin D's association with reduced rates of > colon cancer.> > This is the largest study to date showing vitamin A blocks vitamin D's > effect.> > Hidden on page eight of the paper was one sentence and a small table, > showing that the benefits of vitamin D are almost entirely negated in > those with the highest vitamin A (retinol) intake.> > And the retinol intake did not have to be that high -- only about > 3,000 IU/day. Young autistic children often take 3,500 IU of retinol a > day in their powdered multivitamins, which doesn't count any > additional vitamin A given in high single doses.> > The finding explains some of the anomalies in other papers on vitamin > D and cancer -- similar studies sometimes have widely different > results. This may be because the effect of vitamin A was not taken > into account. In some countries, cod liver oil, which contains vitamin > A, is commonly used as a vitamin D supplement, and in others it is > used more rarely, causing differences in the results.> Sources:> > The Natural Advocate February 28, 2010> Vitamin D Council> British Medical Journal, BMJ 2010;340:b5500> > Dr. Mercola's Comments:> > > If you already to the excellent newsletter from The Vitamin > D Council then you're aware of this important information. If not, I > highly recommend becoming a r, as The Vitamin D Council is a > great source of information on this vital topic.> > In this recent article by Dr. Cannell, he discusses the latest > research published in the British Medical Journal, which confirms his > previous assertion: that too much vitamin A negates many of the > beneficial health effects of vitamin D.> > In his December 2008 issue, Dr. Cannell explained:> > "The crux of the problem is that a form of vitamin A, retinoic acid, > weakly activates the vitamin D response element on the gene and > perhaps blocks vitamin D's more robust activation. In fact, the > authors of a 1993 study state "there is a profound inhibition of > vitamin D-activated...gene expression by retinoic acid."> > So what does this mean?> > Vitamin A versus Vitamin D> > Well, naturally, since appropriate vitamin D levels are crucial for > your health, it means that it's essential to have the proper ratio of > vitamin D to vitamin A in your body.> > This also means that vitamin A supplementation is potentially > hazardous to your overall health, as vitamin D plays a significant > role in a large number of common diseases and afflictions.> > In a paper published in the August 2007 issue of the American Journal > of Clinical Nutrition, Anthony Norman, an international expert on > vitamin D, identified vitamin D's potential for contributions to good > health in:> > Your adaptive and innate immune systems> The secretion and regulation of insulin by your pancreas> Heart and blood pressure regulation> Muscle strength> Brain activity> There are only 30,000 genes in your body and vitamin D has been shown > to influence over 2,000 of them. That's one of the primary reasons it > influences so many diseases, including:> > Cancer Hypertension Heart disease> Autism Obesity Rheumatoid arthritis> Diabetes 1 and 2 Multiple Sclerosis Crohn"s disease> Flu Colds Tuberculosis> Septicemia Aging Psoriasis> Eczema Insomnia Hearing loss> Muscle pain Cavities Periodontal disease> Athletic performance Macular degeneration Myopia> Pre-eclampsia Seizures Fertility> Asthma Cystic fibrosis Migraines> Depression Alzheimer's disease Schizophrenia> Vitamin A production is tightly controlled in your body. The > substrate, or source of the vitamin A, are carotenoids from vegetables > in your intestine. Your body converts these carotenoid substrates to > exactly the right amount of retinol. However, when you take vitamin A > as retinol directly, such as in cod liver oil, you bypass all the > natural controls in this closed system.> > Ideally, you'll want to provide all the vitamin A and vitamin D > substrate your body needs in such a way that your body can regulate > both systems naturally.> > This is best done by eating colorful vegetables (for vitamin A) and by > exposing your skin to sun every day (for vitamin D).> > Even Low Amounts of Vitamin A Can Negate Benefits of Vitamin D> > Given that cancer, heart disease and diabetes are three of the top > causes of death in the United States, ensuring that you are getting > enough of this crucial vitamin should be a top priority.> > A study by Dr. William Grant, Ph.D., another internationally > recognized research scientist and vitamin D expert, found that about > 30 percent of cancer deaths -- which amounts to 2 million worldwide > and 200,000 in the United States -- could be prevented each year with > higher levels of vitamin D.> > Knowing this, it's clearly important to avoid anything that might > hamper your vitamin D production, and it appears vitamin A > supplementation may indeed have this effect.> > I highly recommend you read Dr. Cannell's article about this latest > BMJ study, in its entirety, as he explains quite well how even the > researchers themselves seem to have missed this crucial connection.> > He writes:> > "Dr. Mazda Jenab and his 45 colleagues from the International Agency > for Research on Cancer confirmed that low vitamin D levels are a risk > for colon cancer in a dose response manner; those with the highest > levels were about twice as less likely to develop colon cancer > compared to those with the highest levels.> > However, hidden on page eight is one sentence and a small table, which > shows that the benefits of vitamin D are almost entirely negated in > those with the highest vitamin A intake. And the retinol intake did > not have to be that high in these older adults to begin to negate > vitamin D's effects, about 3,000 IU/day.> > Remember, young autistic children often take 3,500 IU of retinol a day > in their powdered multivitamins, which doesn't count any additional > vitamin A given in high single doses.> > This is the largest study to date showing vitamin A blocks vitamin D's > effect and explains some of the anomalies in other papers on vitamin D > and cancer."> > > The Synergistic Effects of Vitamin A on Vitamin D> > It's highly unfortunate, but many people in developed countries are > potentially sabotaging the multitude of health benefits they could > receive from adequate vitamin D by taking excessive amounts of vitamin > A, either in the form of multi-vitamins or cod liver oil.> > I spent many hours reviewing this issue in the latter part of 2008, > and as a result, I issued a revision of my long held recommendation > for cod liver oil. If you missed that important update, please take > the time to review it now.> > I had recommended cod liver oil as a source of vitamin D for quite > some time, prior to this revision. My stance was based on the fact > that cod liver oil contains vitamins D and A in addition to healthy > omega-3 fats.> > These vitamins are essential for most everyone who cannot get regular > sun exposure year-round.> > However, as I began reviewing the latest research, I realized there > was compelling evidence that the ratios of these two vitamins may be > of paramount importance in order to extract optimal health benefits. > And this latest study appears to confirm that theory.> > It's important to understand that vitamin A is essential for your > immune system and a precursor to active hormones that regulate the > expression of your genes just like vitamin D, and the two work in > tandem.> > For example, there is evidence that without vitamin D, vitamin A can > be ineffective or even toxic. But if you're deficient in vitamin A, > vitamin D cannot function properly either.> > So proper balance of these two vitamins is essential. Too much or too > little of either may create negative consequences.> > Unfortunately, we do not yet know the optimal ratios between these two > vitamins, but it is clear that nearly all cod liver oil products > supply them in levels that do not appear to be ideal.> > You also need to discern between various forms of vitamin A.> > It is the retinoic acid (retinol) form of vitamin A that is > problematic. Not beta carotene.> > Beta carotene is not a concern because it is PRE-vitamin A. Your body > will simply not over-convert beta carotene to excessive levels of > vitamin A. So taking beta carotene supplements is not going to > interfere with your vitamin D.> > How Can You Ensure Proper Ratios of Vitamins A and D?> > As Dr. Cannell has stated in earlier writings on this topic, the ideal > way to obtain the proper vitamin A to D ratio is to obtain it the way > your body was designed to obtain it:> > Vitamin A through your diet, in the form of colorful vegetables> Vitamin D through daily sun exposure on your skin> For more information about the vital importance of these two vitamins, > please review the articles below.>---«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤«¤»¥«¤»§«¤»¥«¤»§«¤»§ - PULSE ON 21st CENTURY ALTERNATIVE MEDICINE! §Subscribe send email to: - DETOX WITH ALL NATURAL PURE GREEN CALCIUM BENTONITE CLAY USED INTERNAL/EXTERNAL http://clayadvantage.com/THE OPEN LINE NEWSPAPER, HEALTH NEWS, SPIRITUAL, ENVIRONMENT, ETC. http://WWW.THEOPENLINE.ORG RELAXATION TECHNIQUE FOR CHRONIC PAIN, PTSD + OTHER ISSUES THAT TROUBLE YOU. http://relaxationheals.webs.com DISCLOSURE:Any information here in is for educational purpose only; it may be news related, purely speculation or SOMEONE’S OPINION. Always consult with a qualified Medical Doctor before deciding on any course of treatment, especially for serious or life-threatening illnesses.SUBMISSION POLICY & CONDITION OF MEMBERSHIP:By becoming a member you AGREE to hold this group, members, owners, moderators & affiliates harmless of any liability for any direct, consequential, incidental, damage incurred.We reserve the right to attach your name/email address to the piece, as well as to keep them on record. You should NOT post copyrighted material unless proper attributions to the source of the material.YOU AGREE; to accept responsibility and liability for your own actions and to contact a licensed Medical Doctor before deciding on any course of treatment, especially for serious or life-threatening illnesses. IF YOU DO NOT AGREE; you must : Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 21, 2010 Report Share Posted March 21, 2010 Thanks Tony for your thoughts. Mercola's article sounded a bit unbelievable so I am glad that you made a distinction between beta carotene and fish liver oil. Josephine , Tony De Angelis <tntstuart wrote: > > I will be the first to admit that I treated vitamin D with great temerity and disregard because it is a hormone and not a vitamin. But I have to disagree with Mercola et al on this. >  > For many years, millions were saved from death and miserable lives by dissemination of vitamin A in single doses of up to 2 million IUs, The people receiving these doses could not be vitamin D deficient because they were not all dark-skinned and had an abundance of sun exposure.  Are we to forget the 70 years experience and successful human trials of pure vitamin a in favor of the recent knee-jerk hysteria regarding vitamin D?. >  > I have gotten around this problem by giving a four to ten day megadose of vitamin A totalling 500,000 IU of vitamin A, followed by 2000 to 5000 IU per day ov vitamin D. This megadose cycle should be repeated every six months. >  > Much of the fear surrounding vitamin A seems to have been perpetrated by doctors who do not understand the difference between synthetic beta-carotene and preformed vitamin A from fish liver oils. Peace Corps veterans have noted that even if a negative effect from vitamin A were noted the effects were totally reversed within 72 hours. Plus it has been determined that it takes 250,000 IU of vitamin A for nine months for a negative effect to appear in a person who does not immediately exhibit allergy or sensitivity to vitamin A. However, tests of high dose synthetic beta-carotene supplementation have been shown to promote infection and increase the growth rate of certain pre-existing cancers. > > --- On Tue, 3/16/10, tjsthunder <tjsthunder wrote: > > > tjsthunder <tjsthunder > Re: Read This Shocking Vitamin D Report or You'll Kick Yourself for the Next Decade > > Tuesday, March 16, 2010, 8:07 PM > > > Hi this is great information on vitamin D & A I would of never thought of this thanks will pass it on, Terj > > , Susan Siegel <ssiegel5@> wrote: > > > >                Read This Shocking Vitamin D Report or > > You'll Kick Yourself for the Next Decade > > > > Posted by Dr. Mercola | March 16 2010 | 178,593 views > > > > Email this to a friend > > Share this article > > Next Article > >   The British Medical Journal has published a remarkable paper > > confirming that low vitamin D levels obtained in the past are a risk > > factor for developing colon cancer in the future. > > > > But the study contained an even more significant finding -- as Dr. > > Cannell's site has reported before, vitamin A, even in relatively low > > amounts, can thwart vitamin D's association with reduced rates of > > colon cancer. > > > > This is the largest study to date showing vitamin A blocks vitamin D's > > effect. > > > > Hidden on page eight of the paper was one sentence and a small table, > > showing that the benefits of vitamin D are almost entirely negated in > > those with the highest vitamin A (retinol) intake. > > > > And the retinol intake did not have to be that high -- only about > > 3,000 IU/day. Young autistic children often take 3,500 IU of retinol a > > day in their powdered multivitamins, which doesn't count any > > additional vitamin A given in high single doses. > > > > The finding explains some of the anomalies in other papers on vitamin > > D and cancer -- similar studies sometimes have widely different > > results. This may be because the effect of vitamin A was not taken > > into account. In some countries, cod liver oil, which contains vitamin > > A, is commonly used as a vitamin D supplement, and in others it is > > used more rarely, causing differences in the results. > > Sources: > > > >  The Natural Advocate February 28, 2010 > >  Vitamin D Council > >  British Medical Journal, BMJ 2010;340:b5500 > > > > Dr. Mercola's Comments: > > > > > > If you already to the excellent newsletter from The Vitamin > > D Council then you're aware of this important information. If not, I > > highly recommend becoming a r, as The Vitamin D Council is a > > great source of information on this vital topic. > > > > In this recent article by Dr. Cannell, he discusses the latest > > research published in the British Medical Journal, which confirms his > > previous assertion: that too much vitamin A negates many of the > > beneficial health effects of vitamin D. > > > > In his December 2008 issue, Dr. Cannell explained: > > > > " The crux of the problem is that a form of vitamin A, retinoic acid, > > weakly activates the vitamin D response element on the gene and > > perhaps blocks vitamin D's more robust activation. In fact, the > > authors of a 1993 study state " there is a profound inhibition of > > vitamin D-activated...gene expression by retinoic acid. " > > > > So what does this mean? > > > > Vitamin A versus Vitamin D > > > > Well, naturally, since appropriate vitamin D levels are crucial for > > your health, it means that it's essential to have the proper ratio of > > vitamin D to vitamin A in your body. > > > > This also means that vitamin A supplementation is potentially > > hazardous to your overall health, as vitamin D plays a significant > > role in a large number of common diseases and afflictions. > > > > In a paper published in the August 2007 issue of the American Journal > > of Clinical Nutrition, Anthony Norman, an international expert on > > vitamin D, identified vitamin D's potential for contributions to good > > health in: > > > > Your adaptive and innate immune systems > > The secretion and regulation of insulin by your pancreas > > Heart and blood pressure regulation > > Muscle strength > > Brain activity > > There are only 30,000 genes in your body and vitamin D has been shown > > to influence over 2,000 of them. That's one of the primary reasons it > > influences so many diseases, including: > > > > Cancer   Hypertension   Heart disease > > Autism   Obesity   Rheumatoid arthritis > > Diabetes 1 and 2   Multiple Sclerosis   Crohn " s disease > > Flu   Colds   Tuberculosis > > Septicemia   Aging   Psoriasis > > Eczema   Insomnia   Hearing loss > > Muscle pain   Cavities   Periodontal disease > > Athletic performance   Macular degeneration   Myopia > > Pre-eclampsia   Seizures   Fertility > > Asthma   Cystic fibrosis   Migraines > > Depression   Alzheimer's disease   Schizophrenia > > Vitamin A production is tightly controlled in your body. The > > substrate, or source of the vitamin A, are carotenoids from vegetables > > in your intestine. Your body converts these carotenoid substrates to > > exactly the right amount of retinol. However, when you take vitamin A > > as retinol directly, such as in cod liver oil, you bypass all the > > natural controls in this closed system. > > > > Ideally, you'll want to provide all the vitamin A and vitamin D > > substrate your body needs in such a way that your body can regulate > > both systems naturally. > > > > This is best done by eating colorful vegetables (for vitamin A) and by > > exposing your skin to sun every day (for vitamin D). > > > > Even Low Amounts of Vitamin A Can Negate Benefits of Vitamin D > > > > Given that cancer, heart disease and diabetes are three of the top > > causes of death in the United States, ensuring that you are getting > > enough of this crucial vitamin should be a top priority. > > > > A study by Dr. William Grant, Ph.D., another internationally > > recognized research scientist and vitamin D expert, found that about > > 30 percent of cancer deaths -- which amounts to 2 million worldwide > > and 200,000 in the United States -- could be prevented each year with > > higher levels of vitamin D. > > > > Knowing this, it's clearly important to avoid anything that might > > hamper your vitamin D production, and it appears vitamin A > > supplementation may indeed have this effect. > > > > I highly recommend you read Dr. Cannell's article about this latest > > BMJ study, in its entirety, as he explains quite well how even the > > researchers themselves seem to have missed this crucial connection. > > > > He writes: > > > > " Dr. Mazda Jenab and his 45 colleagues from the International Agency > > for Research on Cancer confirmed that low vitamin D levels are a risk > > for colon cancer in a dose response manner; those with the highest > > levels were about twice as less likely to develop colon cancer > > compared to those with the highest levels. > > > > However, hidden on page eight is one sentence and a small table, which > > shows that the benefits of vitamin D are almost entirely negated in > > those with the highest vitamin A intake. And the retinol intake did > > not have to be that high in these older adults to begin to negate > > vitamin D's effects, about 3,000 IU/day. > > > > Remember, young autistic children often take 3,500 IU of retinol a day > > in their powdered multivitamins, which doesn't count any additional > > vitamin A given in high single doses. > > > > This is the largest study to date showing vitamin A blocks vitamin D's > > effect and explains some of the anomalies in other papers on vitamin D > > and cancer. " > > > > > > The Synergistic Effects of Vitamin A on Vitamin D > > > > It's highly unfortunate, but many people in developed countries are > > potentially sabotaging the multitude of health benefits they could > > receive from adequate vitamin D by taking excessive amounts of vitamin > > A, either in the form of multi-vitamins or cod liver oil. > > > > I spent many hours reviewing this issue in the latter part of 2008, > > and as a result, I issued a revision of my long held recommendation > > for cod liver oil. If you missed that important update, please take > > the time to review it now. > > > > I had recommended cod liver oil as a source of vitamin D for quite > > some time, prior to this revision. My stance was based on the fact > > that cod liver oil contains vitamins D and A in addition to healthy > > omega-3 fats. > > > > These vitamins are essential for most everyone who cannot get regular > > sun exposure year-round. > > > > However, as I began reviewing the latest research, I realized there > > was compelling evidence that the ratios of these two vitamins may be > > of paramount importance in order to extract optimal health benefits. > > And this latest study appears to confirm that theory. > > > > It's important to understand that vitamin A is essential for your > > immune system and a precursor to active hormones that regulate the > > expression of your genes just like vitamin D, and the two work in > > tandem. > > > > For example, there is evidence that without vitamin D, vitamin A can > > be ineffective or even toxic. But if you're deficient in vitamin A, > > vitamin D cannot function properly either. > > > > So proper balance of these two vitamins is essential. Too much or too > > little of either may create negative consequences. > > > > Unfortunately, we do not yet know the optimal ratios between these two > > vitamins, but it is clear that nearly all cod liver oil products > > supply them in levels that do not appear to be ideal. > > > > You also need to discern between various forms of vitamin A. > > > > It is the retinoic acid (retinol) form of vitamin A that is > > problematic. Not beta carotene. > > > > Beta carotene is not a concern because it is PRE-vitamin A. Your body > > will simply not over-convert beta carotene to excessive levels of > > vitamin A. So taking beta carotene supplements is not going to > > interfere with your vitamin D. > > > > How Can You Ensure Proper Ratios of Vitamins A and D? > > > > As Dr. Cannell has stated in earlier writings on this topic, the ideal > > way to obtain the proper vitamin A to D ratio is to obtain it the way > > your body was designed to obtain it: > > > > Vitamin A through your diet, in the form of colorful vegetables > > Vitamin D through daily sun exposure on your skin > > For more information about the vital importance of these two vitamins, > > please review the articles below. > > > > > > > --- > > «¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§\ «¤»¥«¤«¤»¥«¤»§«¤»¥«¤»§«¤» > > § - PULSE ON 21st CENTURY ALTERNATIVE MEDICINE! § > > > Subscribe send email to: - > > DETOX WITH ALL NATURAL PURE GREEN CALCIUM BENTONITE CLAY USED INTERNAL/EXTERNAL   http://clayadvantage.com/ > > THE OPEN LINE NEWSPAPER, HEALTH NEWS, SPIRITUAL, ENVIRONMENT, ETC. http://WWW.THEOPENLINE.ORG > > RELAXATION TECHNIQUE FOR CHRONIC PAIN, PTSD + OTHER ISSUES THAT TROUBLE YOU.   http://relaxationheals.webs.com > > DISCLOSURE: > Any information here in is for educational purpose only; it may be news related, purely speculation or SOMEONE’S OPINION. Always consult with a qualified Medical Doctor before deciding on any course of treatment, especially for serious or life-threatening illnesses. > > SUBMISSION POLICY & CONDITION OF MEMBERSHIP: > By becoming a member you AGREE to hold this group, members, owners, moderators & affiliates harmless of any liability for any direct, consequential, incidental, damage incurred. > > We reserve the right to attach your name/email address to the piece, as well as to keep them on record. You should NOT post copyrighted material unless proper attributions to the source of the material. > > YOU AGREE; to accept responsibility and liability for your own actions and to contact a licensed Medical Doctor before deciding on any course of treatment, especially for serious or life-threatening illnesses. > > IF YOU DO NOT AGREE; you must : > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 22, 2010 Report Share Posted March 22, 2010 ------- Re: Read This Shocking Vitamin D Report or You'll Kick Yourself for the Next Decade jlkinkona <josephine Thanks Tony for your thoughts. Mercola's article sounded a bit unbelievable so I am glad that you made a distinction between beta carotene and fish liver oil. Josephine , Tony De Angelis <tntstuart wrote: > > I will be the first to admit that I treated vitamin D with great temerity and disregard because it is a hormone and not a vitamin. But I have to disagree with Mercola et al on this. >  > For many years, millions were saved from death and miserable lives by dissemination of vitamin A in single doses of up to 2 million IUs, The people receiving these doses could not be vitamin D deficient because they were not all dark-skinned and had an abundance of sun exposure.  Are we to forget the 70 years experience and successful human trials of pure vitamin a in favor of the recent knee-jerk hysteria regarding vitamin D?. >  > I have gotten around this problem by giving a four to ten day megadose of vitamin A totalling 500,000 IU of vitamin A, followed by 2000 to 5000 IU per day ov vitamin D. This megadose cycle should be repeated every six months. >  > Much of the fear surrounding vitamin A seems to have been perpetrated by doctors who do not understand the difference between synthetic beta-carotene and preformed vitamin A from fish liver oils. Peace Corps veterans have noted that even if a negative effect from vitamin A were noted the effects were totally reversed within 72 hours. Plus it has been determined that it takes 250,000 IU of vitamin A for nine months for a negative effect to appear in a person who does not immediately exhibit allergy or sensitivity to vitamin A. However, tests of high dose synthetic beta-carotene supplementation have been shown to promote infection and increase the growth rate of certain pre-existing cancers. > > --- On Tue, 3/16/10, tjsthunder <tjsthunder wrote: > > > tjsthunder <tjsthunder > Re: Read This Shocking Vitamin D Report or You'll Kick Yourself for the Next Decade > > Tuesday, March 16, 2010, 8:07 PM > > > Hi this is great information on vitamin D & A I would of never thought of this thanks will pass it on, Terj > > , Susan Siegel <ssiegel5@> wrote: > > > >                Read This Shocking Vitamin D Report or > > You'll Kick Yourself for the Next Decade > > > > Posted by Dr. Mercola | March 16 2010 | 178,593 views > > > > Email this to a friend > > Share this article > > Next Article > >   The British Medical Journal has published a remarkable paper > > confirming that low vitamin D levels obtained in the past are a risk > > factor for developing colon cancer in the future. > > > > But the study contained an even more significant finding -- as Dr. > > Cannell's site has reported before, vitamin A, even in relatively low > > amounts, can thwart vitamin D's association with reduced rates of > > colon cancer. > > > > This is the largest study to date showing vitamin A blocks vitamin D's > > effect. > > > > Hidden on page eight of the paper was one sentence and a small table, > > showing that the benefits of vitamin D are almost entirely negated in > > those with the highest vitamin A (retinol) intake. > > > > And the retinol intake did not have to be that high -- only about > > 3,000 IU/day. Young autistic children often take 3,500 IU of retinol a > > day in their powdered multivitamins, which doesn't count any > > additional vitamin A given in high single doses. > > > > The finding explains some of the anomalies in other papers on vitamin > > D and cancer -- similar studies sometimes have widely different > > results. This may be because the effect of vitamin A was not taken > > into account. In some countries, cod liver oil, which contains vitamin > > A, is commonly used as a vitamin D supplement, and in others it is > > used more rarely, causing differences in the results. > > Sources: > > > >  The Natural Advocate February 28, 2010 > >  Vitamin D Council > >  British Medical Journal, BMJ 2010;340:b5500 > > > > Dr. Mercola's Comments: > > > > > > If you already to the excellent newsletter from The Vitamin > > D Council then you're aware of this important information. If not, I > > highly recommend becoming a r, as The Vitamin D Council is a > > great source of information on this vital topic. > > > > In this recent article by Dr. Cannell, he discusses the latest > > research published in the British Medical Journal, which confirms his > > previous assertion: that too much vitamin A negates many of the > > beneficial health effects of vitamin D. > > > > In his December 2008 issue, Dr. Cannell explained: > > > > "The crux of the problem is that a form of vitamin A, retinoic acid, > > weakly activates the vitamin D response element on the gene and > > perhaps blocks vitamin D's more robust activation. In fact, the > > authors of a 1993 study state "there is a profound inhibition of > > vitamin D-activated...gene expression by retinoic acid." > > > > So what does this mean? > > > > Vitamin A versus Vitamin D > > > > Well, naturally, since appropriate vitamin D levels are crucial for > > your health, it means that it's essential to have the proper ratio of > > vitamin D to vitamin A in your body. > > > > This also means that vitamin A supplementation is potentially > > hazardous to your overall health, as vitamin D plays a significant > > role in a large number of common diseases and afflictions. > > > > In a paper published in the August 2007 issue of the American Journal > > of Clinical Nutrition, Anthony Norman, an international expert on > > vitamin D, identified vitamin D's potential for contributions to good > > health in: > > > > Your adaptive and innate immune systems > > The secretion and regulation of insulin by your pancreas > > Heart and blood pressure regulation > > Muscle strength > > Brain activity > > There are only 30,000 genes in your body and vitamin D has been shown > > to influence over 2,000 of them. That's one of the primary reasons it > > influences so many diseases, including: > > > > Cancer   Hypertension   Heart disease > > Autism   Obesity   Rheumatoid arthritis > > Diabetes 1 and 2   Multiple Sclerosis   Crohn"s disease > > Flu   Colds   Tuberculosis > > Septicemia   Aging   Psoriasis > > Eczema   Insomnia   Hearing loss > > Muscle pain   Cavities   Periodontal disease > > Athletic performance   Macular degeneration   Myopia > > Pre-eclampsia   Seizures   Fertility > > Asthma   Cystic fibrosis   Migraines > > Depression   Alzheimer's disease   Schizophrenia > > Vitamin A production is tightly controlled in your body. The > > substrate, or source of the vitamin A, are carotenoids from vegetables > > in your intestine. Your body converts these carotenoid substrates to > > exactly the right amount of retinol. However, when you take vitamin A > > as retinol directly, such as in cod liver oil, you bypass all the > > natural controls in this closed system. > > > > Ideally, you'll want to provide all the vitamin A and vitamin D > > substrate your body needs in such a way that your body can regulate > > both systems naturally. > > > > This is best done by eating colorful vegetables (for vitamin A) and by > > exposing your skin to sun every day (for vitamin D). > > > > Even Low Amounts of Vitamin A Can Negate Benefits of Vitamin D > > > > Given that cancer, heart disease and diabetes are three of the top > > causes of death in the United States, ensuring that you are getting > > enough of this crucial vitamin should be a top priority. > > > > A study by Dr. William Grant, Ph.D., another internationally > > recognized research scientist and vitamin D expert, found that about > > 30 percent of cancer deaths -- which amounts to 2 million worldwide > > and 200,000 in the United States -- could be prevented each year with > > higher levels of vitamin D. > > > > Knowing this, it's clearly important to avoid anything that might > > hamper your vitamin D production, and it appears vitamin A > > supplementation may indeed have this effect. > > > > I highly recommend you read Dr. Cannell's article about this latest > > BMJ study, in its entirety, as he explains quite well how even the > > researchers themselves seem to have missed this crucial connection. > > > > He writes: > > > > "Dr. Mazda Jenab and his 45 colleagues from the International Agency > > for Research on Cancer confirmed that low vitamin D levels are a risk > > for colon cancer in a dose response manner; those with the highest > > levels were about twice as less likely to develop colon cancer > > compared to those with the highest levels. > > > > However, hidden on page eight is one sentence and a small table, which > > shows that the benefits of vitamin D are almost entirely negated in > > those with the highest vitamin A intake. And the retinol intake did > > not have to be that high in these older adults to begin to negate > > vitamin D's effects, about 3,000 IU/day. > > > > Remember, young autistic children often take 3,500 IU of retinol a day > > in their powdered multivitamins, which doesn't count any additional > > vitamin A given in high single doses. > > > > This is the largest study to date showing vitamin A blocks vitamin D's > > effect and explains some of the anomalies in other papers on vitamin D > > and cancer." > > > > > > The Synergistic Effects of Vitamin A on Vitamin D > > > > It's highly unfortunate, but many people in developed countries are > > potentially sabotaging the multitude of health benefits they could > > receive from adequate vitamin D by taking excessive amounts of vitamin > > A, either in the form of multi-vitamins or cod liver oil. > > > > I spent many hours reviewing this issue in the latter part of 2008, > > and as a result, I issued a revision of my long held recommendation > > for cod liver oil. If you missed that important update, please take > > the time to review it now. > > > > I had recommended cod liver oil as a source of vitamin D for quite > > some time, prior to this revision. My stance was based on the fact > > that cod liver oil contains vitamins D and A in addition to healthy > > omega-3 fats. > > > > These vitamins are essential for most everyone who cannot get regular > > sun exposure year-round. > > > > However, as I began reviewing the latest research, I realized there > > was compelling evidence that the ratios of these two vitamins may be > > of paramount importance in order to extract optimal health benefits. > > And this latest study appears to confirm that theory. > > > > It's important to understand that vitamin A is essential for your > > immune system and a precursor to active hormones that regulate the > > expression of your genes just like vitamin D, and the two work in > > tandem. > > > > For example, there is evidence that without vitamin D, vitamin A can > > be ineffective or even toxic. But if you're deficient in vitamin A, > > vitamin D cannot function properly either. > > > > So proper balance of these two vitamins is essential. Too much or too > > little of either may create negative consequences. > > > > Unfortunately, we do not yet know the optimal ratios between these two > > vitamins, but it is clear that nearly all cod liver oil products > > supply them in levels that do not appear to be ideal. > > > > You also need to discern between various forms of vitamin A. > > > > It is the retinoic acid (retinol) form of vitamin A that is > > problematic. Not beta carotene. > > > > Beta carotene is not a concern because it is PRE-vitamin A. Your body > > will simply not over-convert beta carotene to excessive levels of > > vitamin A. So taking beta carotene supplements is not going to > > interfere with your vitamin D. > > > > How Can You Ensure Proper Ratios of Vitamins A and D? > > > > As Dr. Cannell has stated in earlier writings on this topic, the ideal > > way to obtain the proper vitamin A to D ratio is to obtain it the way > > your body was designed to obtain it: > > > > Vitamin A through your diet, in the form of colorful vegetables > > Vitamin D through daily sun exposure on your skin > > For more information about the vital importance of these two vitamins, > > please review the articles below. > > > > > «¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤»§«¤»¥«¤«¤»¥«¤»§«¤»¥«¤»§«¤» > > § - PULSE ON 21st CENTURY ALTERNATIVE MEDICINE! § > > > Subscribe send email to: - > > DETOX WITH ALL NATURAL PURE GREEN CALCIUM BENTONITE CLAY USED INTERNAL/EXTERNAL   http://clayadvantage.com/ > > THE OPEN LINE NEWSPAPER, HEALTH NEWS, SPIRITUAL, ENVIRONMENT, ETC. http://WWW.THEOPENLINE.ORG > > RELAXATION TECHNIQUE FOR CHRONIC PAIN, PTSD + OTHER ISSUES THAT TROUBLE YOU.   http://relaxationheals.webs.com > Quote Link to comment Share on other sites More sharing options...
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