Guest guest Posted October 2, 2008 Report Share Posted October 2, 2008 noreplyTo: cyndikrallSent: 10/2/2008 8:51:45 A.M. Pacific Daylight TimeSubj: Last Day for Organic Chicken Sale! In this email announcement from Tropical Traditions Healthy Buyer’s Club, October 2nd 2008:42% OFF Organic Pastured Whole Chickens Cut-up Ends Today!48% OFF Organic Raw Honey Ends Sunday!60% OFF Organic Atchara Ends Sunday!50% OFF Organic Coconut Water Vinegar 16 oz. Ends Sunday!New Sale: 50% OFF Pastureland Grass-fed ButterNew Coconut Recipe: Heavenly HummusHealthy Buyer's Club Discounts:54% OFF cases of 3 Organic Gold Label Virgin Coconut Oil Gallons Ends Sunday!48% OFF on cases of Organic Shredded Coconut Ends Sunday!56% OFF 10 Grass-Fed Beef Marrow Soup Bones Ends Sunday!------42% OFF ORGANIC PASTURED WHOLE CHICKENS CUT INTO PARTS ENDS TODAY!You can save 42% off of our retail price for 3 whole chickens cut into parts averaging 4.8 lbs. each. Our retail price for 3 chickens is $119.00, and our normal sale price is $99.00, but now you can order them for only $69.00! This is $30.00 OFF our normal sale price!! Today, Thursday October 2nd, is the LAST DAY! Order here: http://www.grassfedtraditions.com/pastured_poultry.htm?s=e102 48% OFF ORGANIC RAW HONEY ENDS SUNDAY!Tropical Traditions Organic Raw Honey comes from the frontier areas of Canada, and is only harvested during a 6-week period in the summer. Tropical Traditions is the exclusive source of this premium organic honey in the US. Most commercial honeys available on the market today come from bee farms, where the bees are controlled within a certain area and get their pollen from usually only one kind of flower. Many of the plants that produce these flowers (clover, orange blossom, etc.) are grown with pesticides and fertilizers as well. In addition, almost all honeys on the market are pasteurized in high heat and filtered, removing many of the beneficial nutrients and enzymes.Tropical Traditions Organic Raw Honey has not been subjected to the heat of processing, only warmed enough to flow (same temperatures the honey would see inside the hive). We select only premium honey that is pure, smooth and creamy, with the consistency of soft margarine. It contains live yeast and enzymes, because it has not been processed. It also contains pollen because it has not been filtered - merely screened.Fine textured crystals are characteristic of totally pure, unheated, unprocessed, raw honey. Properly crystallized honey has a fine, smooth texture. Crystallized honey preserves natural goodness and doesn't drip. The more rapidly honey crystallizes the finer the texture will be.In order for honey to be certified organic, the beehives must be placed in isolated areas miles from the dense population, industry, traffic congestion, and farm fields treated with chemicals and landfills. Second, a bee's flying range is determined by their natural instinct which tells them to stay within their natural four mile range from the hive location. Finding area which can be certified organic is extremely difficult, which is why there are so few certified organic honeys on the market. Tropical Traditions sources its honey from hives in the wild frontier areas of Canada.These regions are a rich source of wild vegetation that produce some of the finest honey in the world. The USDA and Canadian Organic Certification implies a rigorous set of standards and conditions that must be adhered to by both the producer (beekeeper) and the packager. All aspects of the honey production including the source of the nectar, forage area of the bees, management of the bees, extracting process, transportation, 'lot' management, processing temperature, integrity (no co-mingling with non-organic honey), screening, and, packaging materials, are taken into account in the certification process.Try some, and we think you'll agree that there is no finer honey in North America! Now, you can purchase a 17 ounce glass jar of this premium honey for 48% off the retail price! The normal retail price is $17.50, and you can get it for only $8.99 through Sunday October 5th. Order here: http://www.tropicaltraditions.com/organic_raw_honey.htm?s=102 60% OFF ATCHARA ENDS SUNDAY!Atchara is a traditional Filipino fermented dish made with unripe raw green papaya, fresh raw ginger root, and other raw ingredients in a vinegar base. As kimchi is to the Koreans, chutney to the Indians, and sauerkraut is to the Germans, so atchara is a traditional fermented dish valued in Philippine culture. While most of the atchara available in the Philippines is made with distilled vinegar, Tropical Traditions decided to develop its own raw vinegar which is fermented from coconut water - the water inside coconuts. We used the water from the same certified coconuts used to make our Virgin Coconut Oil. After several years of research, we successfully fermented our organic coconut water into a healthy vinegar rich in all the minerals available in coconut water, and stable enough to keep it raw with the mother of vinegar present. This is truly a raw and "live" food that has NOT been pasteurized. The organic ingredients are listed below. All of these ingredients are supplied by small-scale family farmers, so you are supporting families in the Philippines when you purchase Tropical Traditions Atchara.The High Quality Ingredients Used in Tropical Traditions AtcharaGreen PapayaWe start with certified organic unripe green papaya grown by small-scale family farmers in the Philippines. We carefully select the wild variety of "native papaya." Japanese researchers have found that the native Philippine papaya can contain up to four times the amount of papain (a plant-based digestive enzyme) than imported varieties of papaya in the Philippines. The papaya fruit is harvested before it reaches maturity, when enzyme activity is at its highest level, and the fruit is a strong fibrous green. Filipinos often eat unripe green papaya as a vegetable, since sugar content is low in its unripe state. The digestive enzyme papain which is found in papaya has long been used as a plant-based digestive aid in enzyme supplements. Green papaya is also very high in antioxidants. Eating Tropical Traditions Atchara is the best way to eat raw green papaya short of traveling to the tropics and eating it right off the tree. The raw coconut water vinegar preserves the organic raw papaya, as well as the other raw ingredients.Organic Raw Coconut Water VinegarThe water inside the coconut shell is packed with nutrients that nourishes the nut as it prepares to germinate and start growing into a new coconut tree, which is exactly what would happen if you let a coconut fall from the tree to the ground and leave it there, given the proper moisture and soil conditions. Coconut water is high in many vitamins and minerals, especially potassium. Because it contains electrolytes, it is considered one of the best natural rehydrating drinks in the tropics. Pasteurized coconut water retains most of the minerals, and is frequently sold as a sports drink. Since fresh coconut water deteriorates so quickly once it is exposed to air, it is best obtained and consumed in the tropics where it can be purchased fresh, with all the nutrients and enzymes in tact. Packaged coconut waters must be pasteurized, destroying some of the nutrients. It has been reported that during World War II coconut water was used in emergencies as IV fluids, since the nutrient-packed water is completely sterile inside the coconut until the hard shell is cracked and it is exposed to air.In the Philippines and other tropical places, raw coconut water is often left in the open air to ferment, where it eventually turns into a vinegar. The fermentation process enhances the nutrients, unlike heat pasteurization. The acidic environment prevents the growth of undesirable bacteria naturally. Tropical Traditions worked with professors at the University of the Philippines for several years to develop an incubation system that could produce clean coconut water vinegar from our certified organic coconuts (used to make our Virgin Coconut Oil) and retain the mother of vinegar (a colony of bacteria cultures) as a truly raw product. We use the mother of vinegar to inoculate future batches of organic coconut water vinegar.Organic Whole Muscabado SugarWe use only certified organic Muscabado whole cane sugar, grown by a cooperative of small scale family farmers in the Philippines. The sugar is also Fair Trade certified. Muscabado sugar is a whole sugar that is extracted from the sugar cane using traditional methods. It contains all the natural nutrients found in raw sugar cane or molasses. Sugar is needed in the fermentation process, and most other atcharas are made with refined white sugar, and the atchara is green in color due to the color of the papaya. Our Muscabado whole cane sugar is a deep brown in color, which gives a brown coloring to Tropical Traditions Atchara. The sugar is needed in the fermentation process, and much of it is used up during fermentation. Atchara is not sweet at all.Organic Raw Ginger RootGinger is another ingredient in atchara that is known for aiding digestion. It grows well in tropical climates, and is a popular seasoning herb in many Philippine dishes, mostly cooked. As an ingredient in atchara, it is added raw and is enhanced through fermentation in the raw vinegar. Our source of ginger comes from the remote areas of Mt. Banahaw in the Philippines, far away from large cities and pollution. It is the same area where most of our Virgin Coconut Oil is produced, and the ginger is grown by small-scale family farms.Native Tagalog GarlicThe native Philippine Tagalog garlic is much smaller than imported garlic, and prized as a much more potent and stronger garlic than larger imported varieties. We use only organic Tagalog garlic in Tropical Traditions Atchara grown by small-scale family farmers. Garlic has traditionally been known as an immune supporting herb with remarkable nutritional qualities. The Tagalog garlic is known in Asia as one of the most potent native varieties.Sea SaltOur sea salt is Philippine sea salt dried from the sea in rural island coastal areas.Try some Atchara today! Now through Sunday October 5th only, you can purchase our Organic Atchara for 60% off the retail price! The normal retail price is $20.00, but now is only $7.99! Order here: http://www.tropicaltraditions.com/atchara.htm?s=e102 50% OFF ORGANIC COCONUT WATER VINEGAR 16 OZ. ENDS SUNDAY!The water inside the coconut shell is packed with nutrients that nourishes the nut as it prepares to germinate and start growing into a new coconut tree, which is exactly what would happen if you let a coconut fall from the tree to the ground and leave it there, given the proper moisture and soil conditions. Coconut water is high in many vitamins and minerals, especially potassium. Because it contains electrolytes, it is considered one of the best natural rehydrating drinks in the tropics. Pasteurized coconut water retains most of the minerals, and is frequently sold as a sports drink. Since fresh coconut water deteriorates so quickly once it is exposed to air, it is best obtained and consumed in the tropics where it can be purchased fresh, with all the nutrients and enzymes in tact. Packaged coconut waters must be pasteurized, destroying some of the nutrients. It has been reported that during World War II coconut water was used in emergencies as IV fluids, since the nutrient-packed water is completely sterile inside the coconut until the hard shell is cracked and it is exposed to air.In the Philippines and other tropical places, raw coconut water is often left in the open air to ferment, where it eventually turns into a vinegar. The fermentation process enhances the nutrients, unlike heat pasteurization. The acidic environment prevents the growth of undesirable bacteria naturally. Tropical Traditions worked with professors at the University of the Philippines for several years to develop an incubation system that could produce clean coconut water vinegar from our certified organic coconuts (used to make our Virgin Coconut Oil) and retain the mother of vinegar (a colony of bacteria cultures) as a truly raw product. We use the mother of vinegar to inoculate future batches of organic coconut water vinegar.Organic Whole Muscabado SugarWe use only certified organic Muscabado whole cane sugar in the fermentation of our vinegar, grown by a cooperative of small scale family farmers in the Philippines. The sugar is also Fair Trade certified. Muscabado sugar is a whole sugar that is extracted from the sugar cane using traditional methods. It contains all the natural nutrients found in raw sugar cane or molasses. Sugar is needed in the fermentation process, and most other vinegars are made with refined white sugar. Our Muscabado whole cane sugar is a deep brown in color, which gives a brown coloring to our vinegar. While the sugar is needed in the fermentation process, it is used up during fermentation and there is no sugar content left in the vinegar.A Truly Unique Vinegar!Tropical Traditions Organic Coconut Water Vinegar is truly unique and is the first of its kind in the US market! Most vinegars are clear because they are distilled and originally made from white sugar. Our Organic Coconut Water Vinegar is not distilled, but raw. It contains the mother of vinegar. In the Philippines most all commercial vinegars are distilled, and the "coconut vinegars" are not made from the nutrient-packed coconut water from inside the coconut, but from the sap of the coconut tree which is used to make lambanog, an alcoholic drink similar to vodka. These "coconut vinegars" are by-products of the lambanog industry. To make these products, one must harvest the sap of the coconut tree from the coconut flower bud, which would normally become a fruit-bearing coconut. Hence, trees dedicated to harvesting the sap for lambanog and the more common coconut vinegar will never produce coconuts. Tropical Traditions does NOT support coconut products that prevent coconut trees from bearing fruit (this would include "coconut sugar" harvested from the flowering bud of the coconut tree.) Coconut trees in the Philippines have been on the decline for decades, and the coconut oil from coconuts is also now valued as a fuel source in bio-diesel production, resulting in less coconut oil availability as a food source each year. Vinegar made from coconut water, however, does not sacrifice coconuts or coconut oil in its production, as it is collected from mature coconuts which are used to make coconut oil, and the same trees can continue producing coconuts year after year.Tropical Traditions is the first company to make a truly organic product from the water of organic coconuts which is raw and fermented with fair-trade organic Muscabado whole cane sugar. This is one of the most nutrient-packed and healthiest vinegars you will find anywhere in the world! Now until Sunday October 5th only, you can order a 16 oz. size for 50% OFF the retail price! That’s only $4.99 per jar! Order here: http://www.tropicaltraditions.com/organic_coconut_water_vinegar.htm?e=102NEW SALE: 50% OFF PASTURELAND GRASS-FED BUTTERPastureLand grass-fed butter is produced in southeast Minnesota from the milk of cows that spend their days grazing lush pastures. The families of PastureLand are proud to produce healthy food for you and your family. Environmental stewardship and healthy cows are fundamental to PastureLand farmers. Their pastures prevent erosion while providing a humane environment for our cows and habitat for wildlife. No antibiotics or hormones, including rGBH/rBST, are used to enhance the growth or production of their dairy herds.When you buy PastureLand products you are assured of quality food from farm families who care about the future of our earth. PastureLand Grass-fed butter reflects the quality of the cream from which it’s made. Fresh, sweet milk is transported the day of milking to a local creamery where it is churned by the owner himself in small batches. Water is worked out of the cream yielding butter that is rich and creamy, perfect for all sorts of pastry work. The texture is silky, the color is bright, and the flavor is sweet.Butter is made only when the grass is green and lush—full of flavor and nutrients. The butter’s golden color is naturally derived from beta-carotene in the pasture grasses giving the Summer Gold Butter the look of “condensed sunshine.†Now, until Thursday October 9th you can save 50% OFF the retail price of 6 lbs. of salted or unsalted grass-fed butter! Order here: http://www.grassfedtraditions.com/grass_fed_butter.htm?s=e102NEW COCONUT RECIPEWe have a new Coconut Recipe posted by one of our customers in our Coconut Recipe Blog: Heavenly Hummus – http://www.tropicaltraditions.com/recipes/index.cfm/2008/10/1/Heavenly-Hummus This customer earned a free quart of our Gold Label Virgin Coconut Oil! Do you have a favorite coconut recipe that you have created and used successfully? You could earn a free quart of Gold Label Virgin Coconut Oil also by submitting it here: http://www.tropicaltraditions.com/recipes/recipe_submission.cfmHEALTHY BUYER'S CLUB SPECIALS THIS WEEK (Paid membership required)54% OFF CASES OF 3 GOLD LABEL ORGANIC VIRGIN COCONUT OIL GALLONSHealthy Buyer's Club members can purchase a case of three gallons of organic Virgin Coconut Oil, which retails for $330.00, for only $150.00! The normal Club membership discount is $175.00. Offer ends Sunday, October 5th. http://www.healthybuyersclub.com/weekly_sales.cfm?s=VCO102 48% OFF CASES OF ORGANIC SHREDDED COCONUTA case of 3 gallons of organic Shredded Coconut retails for $57.00, and our normal club discount is $39.50. But now, through Sunday October 5th only, you can purchase a case for only $29.50! http://www.healthybuyersclub.com/weekly_sales.cfm?SH102 56% OFF 10 GRASS-FED BEEF MARROW SOUP BONESThese retail for $79.40, and our normal club discount is $45.00. But now, through Sunday October 5th only, you can purchase 20 lbs for only $35.00! http://www.healthybuyersclub.com/weekly_sales.cfm?BSB102 NOTE:The Healthy Buyer's Club is a service provided by Tropical Traditions, Inc., and the Healthy Buyer's Club website is the online store for purchasing all Tropical Traditions, Grass-Fed Traditions, and Household Traditions products. A paid membership is NOT required to purchase these retail products. A paid membership in the Healthy Buyer's Club provides one with access to bulk discount prices: http://www.healthybuyersclub.com/join.cfm Sincerely,Tropical Traditions--------------------PRIVACY STATEMENTYou are receiving this email because our records indicate you are a customer of The Tropical Tradition’s Healthy Buyer’s Club and have purchased from us in the past, and that you have opted in to receive special email announcements. These announcements often offer specials not available to the general public. Tropical Traditions does NOT sell or give away client data. To from any future mailings go here:http://www.tropicaltraditions.com/.cfm Looking for simple solutions to your real-life financial challenges? Check out WalletPop for the latest news and information, tips and calculators. Quote Link to comment Share on other sites More sharing options...
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