Fw: WHAT'S IN YOUR MILK?

[Guest guest]

Good for him! He's brave to publish that information.

 

Did you see the name of one of the books referenced-"Toxic Sludge is Good For You." LOLOL.

 

Cyndi

 

In a message dated 2/13/2007 4:35:06 P.M. Pacific Standard Time, barbara3 writes:

 

This is from different group.

 

Barbara

 

 

 

 

WHAT'S IN YOUR MILK?A new book by Dr. Samuel Epstein, one of the world's leading scientific authorities on Monsanto's genetically engineered rBGH milk, offers readers an air-tight case on the dangers of this synthetic hormone. Epstein's research conclusively indicates it's high time for the U.S. to finally acknowledge the dangers of rBGH in milk and dairy products. In his book, Epstein shows how rBGH, which is banned in most of the world, is only legal in the U.S. due to ties between Monsanto (producer of the rBGH drug Posilac) and the White House, the FDA, the American Medical Association, and American Cancer Society. "What's In Your Milk?" also reveals:Evidence of Monsanto's white collar crime. The suppression and manipulation of information on the veterinary and public health dangers of rBGH milk. Evidence on a wide range of abnormalities in rBGH milk, particularly ties to increased risk of cancer; and inhibition of apoptosis, the natural self-destruction of early microscopic cancers.Learn more: http://www.preventcancer.com/publications/WhatsInYourMilkRelease.htm

 

 

[Guest guest]

This is from different group.

 

Barbara

 

 

 

 

WHAT'S IN YOUR MILK?A new book by Dr. Samuel Epstein, one of the world's leading scientific authorities on Monsanto's genetically engineered rBGH milk, offers readers an air-tight case on the dangers of this synthetic hormone. Epstein's research conclusively indicates it's high time for the U.S. to finally acknowledge the dangers of rBGH in milk and dairy products. In his book, Epstein shows how rBGH, which is banned in most of the world, is only legal in the U.S. due to ties between Monsanto (producer of the rBGH drug Posilac) and the White House, the FDA, the American Medical Association, and American Cancer Society. "What's In Your Milk?" also reveals:Evidence of Monsanto's white collar crime. The suppression and manipulation of information on the veterinary and public health dangers of rBGH milk. Evidence on a wide range of abnormalities in rBGH milk, particularly ties to increased risk of cancer; and inhibition of apoptosis, the natural self-destruction of early microscopic cancers.Learn more: http://www.preventcancer.com/publications/WhatsInYourMilkRelease.htm

[Guest guest]

Yes, there's a store somewhere here on the west coast that will offer rBGH free milk. Right now I can get cottage cheese without it-I get it at Albertsons or WF, but it's probably offered elsewhere too. It would be nice to easily find other dairy products without it too. I suppose that's coming in the future, hopefully not too far off!

 

I'll keep drinking raw milk, lol.

Cyndi

 

In a message dated 2/14/2007 5:44:36 A.M. Pacific Standard Time, barbara3 writes:

 

Yes, that's why I sent this to the group. I want the members to be aware of what they are drinking in the store bought milk. Not only is it pasteurized which kills all the beneficial bacteria and enzymes but is homogenized too which changes the butterfat molecules into a very tiny ones so the butter fat does not rise to the top. This is only a cosmetic change but has great influence on your health. Those tiny butterfat molecules promote heart disease. Can you imagine? And they are are asking 'why do we have so much of heart disease'....

 

And speaking of rBGH laced milk, there is awareness growing about it's harmfull effects and is it in California that one food chain store will be going the growth homone free milk? Good for them and the people who get their milk from them.

 

Barbara

 

PS. If anyone wants to read how the homogenization promotes heart disease, here is the link.

 

http://www.westonaprice.org/knowyourfats/homogenization.html

 

 

 

 

 

Good for him! He's brave to publish that information.

 

 

 

[Guest guest]

Yes, that's why I sent this to the group. I want the members to be aware of what they are drinking in the store bought milk. Not only is it pasteurized which kills all the beneficial bacteria and enzymes but is homogenized too which changes the butterfat molecules into a very tiny ones so the butter fat does not rise to the top. This is only a cosmetic change but has great influence on your health. Those tiny butterfat molecules promote heart disease. Can you imagine? And they are are asking 'why do we have so much of heart disease'....

 

And speaking of rBGH laced milk, there is awareness growing about it's harmfull effects and is it in California that one food chain store will be going the growth homone free milk? Good for them and the people who get their milk from them.

 

Barbara

 

PS. If anyone wants to read how the homogenization promotes heart disease, here is the link.

 

http://www.westonaprice.org/knowyourfats/homogenization.html

 

 

 

 

 

Good for him! He's brave to publish that information.

 

Did you see the name of one of the books referenced-"Toxic Sludge is Good For You." LOLOL.

 

Cyndi

 

[Guest guest]

Me too. Raw Jersey milk is a way to go

 

Barbara

 

 

 

 

Yes, there's a store somewhere here on the west coast that will offer rBGH free milk. Right now I can get cottage cheese without it-I get it at Albertsons or WF, but it's probably offered elsewhere too. It would be nice to easily find other dairy products without it too. I suppose that's coming in the future, hopefully not too far off!

 

I'll keep drinking raw milk, lol.

Cyndi