Guest guest Posted December 1, 2004 Report Share Posted December 1, 2004 >===============================================================================\ ============================================================= >Top 10 Caffeine-Related Health Problems > >The information below is taken from the book Caffeine Blues. > >Cardiovascular Problems >Caffeine increases your heart rate, elevates your blood pressure, and >can contribute to the development of heart disease. Both decaf and >regular coffee increase your cholesterol and homocysteine, the >biochemical that science has linked to increased risk for heart attack. >Caffeine is also linked to coronary vasospasms, the cause for 20% of all >fatal heart attacks which kill otherwise perfectly healthy people. > > >Stress >Caffeine stimulates the excretion of stress hormones which can produce >increased levels of anxiety, irritability, muscular tension and pain, >indigestion, insomnia, and decreased immunity. Increased levels of >stress from caffeine can keep you from being able to make healthy >responses to the normal daily stress everyone is subjected to in their >lives. > > >Emotional Disturbances >Anxiety and irritability are hallmark mood disturbances associated with >caffeine consumption, but equally important is depression and attention >disorders. Depression may occur as part of the let down after the >stimulant effects of caffeine wears off. It may also appear during the >recovery period after quitting caffeine while the brain's chemistry is >readjusted. Caffeine rather than increasing mental activity actually >decreases blood flow to the brain by as much as 30% and negatively >effects memory and mental performance. > > >Blood Sugar Swings >Diabetics and hypoglycemics should avoid caffeine because it stimulates >a temporary surge in blood sugar which is then followed by an >overproduction of insulin that causes a blood sugar crash within hours. >If you're trying to lose weight, this rollercoaster will actually cause >weight gain since insulin's message to the body is to store excess sugar >as fat. > > >Gastrointestinal Problems >Many people experience a burning sensation in their stomach after >drinking coffee because coffee increases the secretion of hydrochloric >acid leading to an increased risk for ulcers. Coffee, including decaf, >reduces the pressure on the valve between the esophagus and the stomach >so that the highly acidic contents of the stomach pass up to the >esophagus leading to heartburn and gastro-esophageal reflux disease. >With America's high consumption of coffee, its no wonder the best >selling over-the-counter drugs are the so-called antacids. > > >Nutritional Deficiencies >Caffeine inhibits the absorption of some nutrients and causes the >urinary excretion of calcium, magnesium, potassium, iron and trace >minerals, all essential elements necessary for good health. > > >Male Health Problems >Dr. Milton Krisiloff, M.D. has found that in the majority of cases, men >can significantly reduce their risk for urinary and prostate problems by >making dietary changes which include eliminating coffee and caffeine. > > >Female Health Problems >Fibrocystic breast disease, PMS, osteoporosis, infertility problems, >miscarriage, low birth weight infants, and menopausal problems such as >hot flashes are all exacerbated by caffeine consumption. Women on birth >control pills are particularly at risk since they have a decreased >ability to detoxify caffeine. > > >Adrenal Exhaustion >Caffeine consumption leads to eventual adrenal exhaustion which can >leave you vulnerable to a variety of health disorders related to >inflammation, autoimmunity, and fatigue. > > >Aging >Many people find in their forties that they can no longer tolerate the >same level of caffeine consumption as they could in their twenties and >thirties. The production of DHEA, melatonin, and other vital hormones >start to decline and caffeine speeds up that downhill drop. Caffeine >dehydrates the body and contributes to the aging of the skin and >kidneys. >It has been shown to inhibit DNA repair and slow the ability of the >liver to " detoxify " foreign toxins. > >http://www.teeccino.com/Top10Reasons.aspx >===============================================================================\ ==========================================================Coffee Consumption: Imminent Dangers >JoAnn Guest >Feb 22, 2004 11:01 PST > > > >Stimulants are energy's greatest enemy. > >Even though stimulants can create energy in the short term, the >long-term effect is always bad. >Remember that decaffeinated coffee always contains stimulants. We all >need to assess, for ourselves, our current relationship with >stimulants. >Coffee drinkers who opt for decaffeinated in the belief that it will >not be harmful, could be kidding themselves, scientists say. > >A recent study in Zurich Switzerland, suggests that caffeine is not >responsible for all of coffee's stimulant effects and that even organic >decaf coffee can increase *blood pressure* and interrupt sleep patterns, >even for occasional drinkers. > >The study into the effects of coffee found that blood pressure and >nervous system activity increased even with the occasional cup coffee, >regardless of whether or not it contained caffeine. > >Dr Roberto Corti, a cardiologist from the University Hospital in >Zurich, Switzerland, said: >We had expected to see that caffeinated coffee increased blood pressure. >But we were surprised to find that organic decaffeinated brands did the >same. >If you avoid ordinary coffee and take decaf instead, you will have >exactly the same effect. > >Researchers measured the blood pressure, heart rate and nervous >system activity of 15 healthy volunteers aged between 27 and 38. >Six of the group were habitual coffee drinkers. The others either did >not drink coffee or had it only occasionally. >Measurements were recorded before, during and after the volunteers >drank decaffeinated and regular coffee. > >The occasional drinkers showed a rise in blood pressure after an hour >for both regular and decaffeinated. Both also increased nervous system >activity - by 29 per >cent after half-an-hour and 53 per cent after 60 minutes. > >Over- activation of the nervous system has been linked to high blood >pressure. >Dr Corti said the research, published today in the medical journal >Circulation, suggested an unknown ingredient was responsible for >increasing heart rate and blood pressure. > >'Until now, we have attributed the cardiovascular effects of coffee >to caffeine but we found non-coffee drinkers given decaffeinated >coffee also display these effects,' he said. > >He suggested that people who had been advised to avoid coffee - such >as those with hypertension - might do best also to steer clear of >decaf as well. >Bristol University researchers have shown that consumption of coffee, >even small amounts of decaf - has been linked to ill-health. > >The very " acidic " nature of coffee leads to stomach ulcers and numerous >other digestive complaints as well. When the excessive acid from even a >few cups of coffee enters the bloodstream, it greatly increases urinary >calcium 'loss'. As far as caffeine is concerned, it causes severe >dehydration, and the massive *depletion* of important minerals. > >The more caffeine added, total calcium excretion in the urine increased >by 25%. When sugar was added, urinary calcium loss almost doubled. Both >caffeine and sugar cause *dehydration*. > >-- Coffee drinkers are often deficient in calcium, magnesium, >potassium and other important minerals. > >Coffee has no 'nutritional' value. >The caffeine is able to penetrate deep into vital tissue. >Even “minute” amounts of caffeine 'slow down' the 'elimination' of mucus >and " destroy " vitamin C. > >It has been proven that even 'minimal' amounts of Caffeine have a >powerful effect on the coronary arteries and the >pulmonary and systemic vessels to the heart muscle, >while also decreasing the flow of blood to the brain, >all the while 'constricting' >the cerebral blood vessels. > >Caffeine may cause abnormally fast, abnormally slow and irregular >heart beats. > >It wreaks havoc on blood pressure, producing hypertension. >Coffee is very closely linked to angina and numerous other forms of >heart disease, pancreas and bladder cancer, diabetes and hypoglycemia. > >There are other naturally occurring organic compounds found in coffee >called " Terpenoids " which research indicates accelerate our >*cholesterol* levels. >Researchers report that these terpenoids are only partially removed by >coffee filters. > >Coffee is strongly addictive. It takes, on average, close to four days >to break the habit. >During these days you may experience headaches and grogginess. This is a >strong reminder of how extremely harmful coffee really is for you. Tea >is not as harmful as coffee, unless you like your tea well 'stewed'. > >Caffeine works like a mild drug, acting directly upon the central >nervous system. > >It does this by releasing stored sugar (glycogen) in the liver, >which accounts for the " lift " coffee, cola, and chocolate give. > >Release of stored sugar places heavy 'stress' on the *endocrine* system, >very often called " adrenal-rush " . > >Caffeine is a central nervous system " stimulant " , providing that >familiar kick on which we have come to depend. > >But as with all stimulants, there is a price to be paid. >If we run the body on *overdrive* by constantly 'artificially' >stimulating the > " adrenals " , we can expect an eventual breakdown to occur. > >In a survey, the four top reasons for eliminating coffee were: > >central nervous system disorders, 39%; >gastrointestinal problems, 37%; to break addiction, 19%; and >fibrocystic breast tumors, 15%. >Each cup of coffee, cola, tea, every piece of chocolate, and any other >ingested caffeine products, intensifies " toxic psychosis " . Half-life >increases. Subsequent doses, including minute amounts, >act as a bolus. > >Cells are poisoned, including our neurons. > >It is medical knowledge that the longer a person is exposed to a drug, >the higher the chances are for developing a tolerance, and an allergy to >the substance. > >Once this happens with caffeine, it cannot be metabolized, but is >rapidly absorbed by all the organs, and distributed >into intracellular compartments >and extracellular water (edema). > > >Circulating adrenaline (epinephrine) increases in caffeine- consuming >persons. > >With caffeine, a person's inability to 'eliminate'(edema, >dehydration) >while continually ingesting caffeine, neurotransmitter >levels, including dopamine and adrenaline, quickly increase. > >As a result, our cells rapidly absorb the " drug " . > >The higher the adrenaline level, the greater the increase in dopamine. >Serotonin also increases. Dopamine and serotonin decrease during >partial, toxic withdrawal states. > >But as long as the toxins from caffeine remain in the body, >'neurotransmitters' never adjust to the victim's " natural " state. > >The body views coffee as a poison. > >This is most readily seen in the use of coffee enemas, which act by >forcing the liver to >quickly dump excess 'waste' build up from the body. > >I am acutely aware that the press is extolling the virtues of coffee >consumption. Obviously, big PHARMA controls our media. When I hear >these things in the media, we must stop to consider the source! > >Caffeine in any form is a stimulant and essentially a very harmful drug >linked to the onset and exacerbation of disease. In that respect it is >very similar to the pharmaceuticals which we are trying to avoid. > >Best Regards >JoAnn > > " There are more coffee addicts in the US than drug addicts of any >other kind " .- Charles F. Withal > >JoAnn Guest >mrsjo- >DietaryTi- >www.geocities.com/mrsjoguest/Genes > > AIM Barleygreen > " Wisdom of the Past, Food of the Future " > >http://www.geocities.com/mrsjoguest/Diets.html > > > > Quote Link to comment Share on other sites More sharing options...
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