Guest guest Posted February 2, 2003 Report Share Posted February 2, 2003 The purpose of astrazanthin is to protect the eyes from UV rays that cause damage. all red ocean criters have it in them because they live on the highly reflective surface of the sea and have built up the protection over many years. Krill, lobster, salmon, shrimp, crabs and flamingos. Yes, it does affect sight. I have light sensitive eyes and it protects my eyes from UV rays as it does the marine life. I buy it from the health food store. The whales get it from the krill and algae they eat. Frogs have never needed a souce of it because they could always crawl under a lily pad or dirt bank, but when the ozone thinned they had no protection and the UV rays are now causing mutations. Source Naturals make it under the name astrazanthin. It is an oxidant carotenoid. Its source is the marine algae Haematococcus pluvialis which the krill and other animals eat. I do not know how canthxanthin the additive for salmon is made, but the original is GREAT stuff. P.S Ask Jeeves has a lot about this sun tannin and food coloring agent and how it can build up in the eye.Laura Gettingwell , " Lorenzo " <lorenzo1@w...> wrote: > Please forgive the Posting to several Groups; This has been done because > Salmon has been discussed at some time on most of them. Although Salmon is > high in the Essential Fatty Acids " farmed " Salmon may not be as nutritious > as " wild " Salmon. Also your Market may have wild Salmon only a few times a > year. Recently Wal-Mart had some frozen wild Salmon. An as has been said > before; Canned Salmon with the word Alaska embossed on the lid is wild, it > is canned on a ship in the Ocean. The two kinds; Pink and Red are > different species. > > > > D. Telegraph 28.1.03 " WHY PINKER SALMON MAY BE A RISK " The European > > Commission will lower the permitted amount of the food colouring > > Canthaxanthin from 1st December. This food additive builds up in the > RETINA > > OF THE HUMAN EYE & affects sight. Natural wild > > salmon are pink from eating shrimps etc. but farmed salmon has > > c colouring added to its feed to stop it looking grey. > Quote Link to comment Share on other sites More sharing options...
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