Guest guest Posted January 26, 2003 Report Share Posted January 26, 2003 http://www.truehealth.org/atrclist.html A Partial List of the 72+ Trace Elements in Seafood [ I have not yet been able to find a complete trace element analysis of seafood - or of human tissue - and do not know if such an analysis exists. ] Our daily food, as produced by our modern agriculture, contains: 3 - major nutrients (nitrogen, phosphorus and potassium - or N-B-K); 6 - minor nutrients (calcium, chloride, magnesium, iron, sodium, sulphur) and 5 - trace elements as monitored and maintained in agricultural soils (boron, copper, manganese, molybdenum, zinc) and 3 - trace elements as added at other stages of our nutrition (iodine in table salt; cobalt in salt licks for cattle & sheep; and selenium in fortified chicken feed) - for a total of 8 (!) nutritional trace elements. All of the above vital nutrients are generally available in adequate amounts in today's agriculturally grown food products. However, since cobalt and selenium are added to livestock feed, rather than to the soil, pure vegetarians are at some risk of cobalt and selenium deficiencies. However, all living things need more than 72 (!) biological trace elements - as found throughout nature and in all 'wild' plant and animal life - for the normal function of their metabolism, reproductive and immune systems. Today, the only readily available food which still contains the complete natural range of the 72+ biological trace elements is seafood. Further, and although the trace element zinc is routinely monitored and maintained in agricultural soils, there are very strong indications (a sharp rise of birth defects in new-borns) that we do not get enough zinc in our daily food. Trace elements - also called trace minerals - occur in the soil, and are needed for the normal function of all plant and animal metabolic, reproductive and immune systems in miniscule traces; hence the name trace elements. One part per million, and often less, is typical of the amounts needed. Although far from complete, the following is the most extensive list of biological trace elements as found in a representative cross-section of seafood, which I have been able to find. They are listed here in their amounts (in parts per million), their status of recognition by the biomedical and agricultural sciences, and their availability in our agriculturally produced food. Note - Dec. 1998: Very recent research indicates that we need somewhere around 72 trace elements for our health and well being - and surprisingly, even micro-miniscule traces of the 'heavy' elements, among them lead, mercury, cadmium, asf. However, we are getting far too much of the heavy metals already through industrial and chemical pollution. The following list has been made for a resolution of 800 x 600 pixels at " medium " font size and lines up ( one line per element and description) perfectly in both Netscape and IE browsers. If it does not line up at one line per element and description in your browser or at your resolution and font size, try this page. Biological Trace Elements In Seafood Trace Element (Ag) silver (Al) aluminum (Au) gold (B) boron (Ba) barium (Be) beryllium (Bi) bismuth (Br) bromine (Cb) niobium (Cd) cadmium (Ce) cerium (Co) cobalt (Cr) chromium (Cs) caesium (Cu) copper (Fe) iron (Ga) gallium (Ge) germanium (Hg) mercury (I) iodine (Id) indium (Ir) iridium (La) lanthanum (Li) lithium (Mg) magnesium (Mn) manganese (Mo) molybdenum (Ni) nickel (Os) osmium (Pb) lead (Pd) palladium (Pl) platinum (Ra) radium (Rb) rubidium (Sb) antimony (Se) selenium (Si) silicon (Sn) tin (Sr) strontium (Te) tellurium (Th) thorium (Ti) titanium (Tl) thallium (V) vanadium (W) tungsten (Zn) zinc (Zr) zirconium Amount ..000004 ..193000 ..000006 ..019400 ..001276 ..000750 ..016000 6.70000 ..014000 ..005200 2.70000 ..001227 ..024000 ..074600 ..000635 ..089560 ..001400 ..000005 ..000190 ..062400 ..001500 ultra trace ..000019 ..000007 ..213000 ..123500 ..001592 ..003500 ultra trace ..000014 ultra trace ultra trace ultra trace ..000005 ..000142 ..000043 ..164200 ..000006 ..074876 ultra trace ultra trace ..000012 ..000293 ..000531 ..000033 ..003516 ..000001 Status & nutritional availability in our agriculturally grown foods vital but not recognized; deficient or absent from our food plentiful in all soils; but we are getting too much due to air pollution vital but not recognized; deficient or absent from our food adequately maintained in agricultural soils vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food (*) vital but not recognized; deficient or absent from our food (*) vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food (*) vital but not recognized; deficient or absent from our food added to salt licks for cattle, sheep; not maintained in the soil recently recognized as vital to our health, but unknown in agriculture vital but not recognized; deficient or absent from our food adequately maintained in agricultural soils adequately maintained in agricultural soils vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food industrial pollutant (?), and detrimental to our health adequate; and added to table salt, rather than the soil vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food partially recognized; vital to our mental health, but not maintained in soils adequately maintained in most agricultural soils adequately maintained in most agricultural soils adequately maintained in agricultural soils recently recognized as vital to our health, but unknown in agriculture vital but not recognized; deficient or absent from our food industrial pollutant (?); and detrimental to our health (*) vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food added only to fortified chicken feed; deficient in all other food recently recognized, and plentiful in most soils recently recognized as vital to our health, but unknown in agriculture vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food vital but not recognized; deficient or absent from our food recently recognized as vital to our health, but unknown in agriculture vital but not recognized: deficient or absent from our food adequately maintained in most agricultural soils vital but not recognized; deficient or absent from our food All the trace elements contained in seafood and listed here as " vital but not recognized; deficient or absent from our food " and " recently recognized as vital to our health, but unknown in agriculture " (plus those as yet not analysed for) are the reason why the incidence of breast cancer rate among Japanese women is 5 times lower than in the Western nations - as well the reason for their longevity and much lower incidence of many other physical and neurological diseases! * bismuth - is a chief ingredient in some patent medicines * bromine - also a chief ingredient in some patent medicines * cadmium - overabundant in many areas due to industrial pollution and, consequently a severe health hazard - while deficient in many soils far from industrial areas, with other severe consequences to our health * lead - the most recent research strongly suggests that we also need a trace of lead to stay healthy.However, most of us have far too much lead in our system due to pollution. Update: Mar. 2000: There is now a slowly emerging recognition that we most probably need the complete range of the 84 naturally occurring elements of the Earth in our nutrition to stay healthy and well. All comments are most welcome, and I'll gladly answer any questions you may have. pweis Gettingwell- / Vitamins, Herbs, Aminos, etc. To , e-mail to: Gettingwell- Or, go to our group site: Gettingwell Mail Plus - Powerful. Affordable. Sign up now Quote Link to comment Share on other sites More sharing options...
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