Dairy as Cancer Fuel

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Dairy as Cancer Fuel

JoAnn Guest

Jul 26, 2002 10:53 PDT

 

Natural " Cancer Fuel " in an unnatural " food "

 

The March-April issue of Oncology Reports (9, 2: 397-403) contains an

in-vitro study that observed the growth rates of cancer cells

from women who had been treated with radiation therapy.

 

Scientists(Langeland Marthinsen, et. al) measured the effects of

*growth hormones* on growth and radiation sensitivity.

 

Let us take one giant step backwards together, and allow me to explain

the meaning and significance of this powerful study.

 

There are hundreds of millions of different proteins in nature, and

onlyone hormone (that I am aware of) that is identical between any two

species of mammal.

 

That potent growth hormone is insulin-like growth

factor, or IGF-I. IGF-I survives digestion and has been identified as

the key factor in cancer's growth.

 

IGF-I is identical in human and cow.

 

If you believe that breast feeding " works " to protect lactoferrins and

immunoglobulins from digestion (and benefit the nursing infant),

you must also recognize that milk is a

 

hormonal delivery system.

 

By drinking cow's milk, one delivers IGF-I in a bioactive form to

the body's cells.

 

When IGF-I from cow's milk alights upon an existing cancer,

 

it sends a signal to a tumor: grow!

 

Although we naturally produce IGF-I, that same hormone contained in

cow's milk is protected by encapsulation within tiny fat molecules and

the clumping together of casein, so that cow IGF-I is not readily

broken down.

 

In reviewing the mechanisms of IGF-I, the journal Science (vol. 249,

August 24, 1990) determined something of great consequence to all

humans.

 

Two FDA scientists (Judy Juskevich & Greg Guyer) revealed:

 

" Human Insulin-like growth factor (IGF-I) and bovine IGF-I are

identical. Both contain 70 amino acids in the identical sequence. "

 

Hundreds of studies have identified IGF-I as the key factor in the

growth of every human cancer.

 

The earliest reference I found to IGF-I

and breast cancer was a 1991 study by Lippman, in which this

conclusion was made:

 

" IGF-I is critically involved in the aberrant growth of human

cancer cells. "

 

In other words, dairy industry scientists and government health

regulators and bureaucrats have known about the key factor to breast

cancer for more than a decade.

 

The shame of it all is that this is more than just a crime of deceit.

 

This is a national tragedy, for there is a cure for cancer. Upon

identifying the key factor in cancer's growth, one must exercise the

good sense of practicing prevention.

 

Radiation therapy is often used in the treatment of cancer

patients.

 

This new scientific study exposed

 

irradiated cancer cells to IGF-I.

 

Scientists confirmed that when IGF-I was removed from cultures of

cancer cells, the cellular growth was " significantly decreased. "

 

Breast cancer cell doubling time was dependent upon the presense of

human or bovine IGF-I. They are both exactly the same.

 

In the experiment, variations in radiation therapy were minor. The

scientists may not even recognize the significance of their finding.

 

 

Cellular cancer doubling time may very well be influenced by every

glass of milk,

spoonful of yogurt,

or bite of cheese taken by cancer patients.

 

This ultimate irony documents a crime against woman-kind. The

scientists know. The dairy industry knows. The Food and Drug

Administration knows.

 

Now, you know too. Does your cousin, aunt, grandmother, sister,

mother,and neighbor know? This secret has been kept from them. Can

you make thedifference and alert them to the truth?

 

The subject of this column is:

 

Should cancer patients drink milk or eat dairy?

 

Powerful growth hormones contained in

the healthiest milk from the healthiest cows overcome any of man's

therapies, performing efficiently the task for which they were

designed.

 

These growth hormones send a message to cancers: Grow.

 

Robert Cohen 1-201-871-5871

notmi-

http://www.notmilk.com

 

************************* Monsanto, milk and cancer

 

Richard, Odaglia & Deslex, 1989

 

This key MONSANTO report that shows that

 

rBST (Posilac) was responsible for causing CANCER in laboratory

animals.

 

Mr. Cohen had partial data from a study authored by Richard, Odaglia

and Deslex hinting at ahorrible threat to all Americans.

 

Mr. Cohen sued the FDA and Monsanto

but a federal judge would not review or release the entire study,

despite the fact that FDA should have. FDA did not review the contents

of this important study.

 

This key Monsanto study was reviewed by Canada.

 

During the course of the

review, safes were mysteriously broken into and files stolen.

 

This key

90-day study was actually a 180-day study. Canada will not learn this

until the stolen files are replaced. However, what happened to 300

laboratory animals during the first 90 days was so horrendous that a

group of five courageous Canadian scientists jeopardized their jobs

and

careers by holding a press conference to reveal the truth (1999). So

outraged were they about the cancers and actions of this genetically

engineered drug, that they went public with their report.

 

(Richard, Odaglia and Deslex was done using 360 lab Sprague-Dawley

rats.

60 were controls. NOTE: Mr. Cohen rejects all tests using animals.

However, he uses this test as a glaring example of how a test with

tragic results is lied about and manipulated to exclude it from public

review.)

 

President Clinton, who is lactose intolerant, signed a law that

providesvery harsh penalties for obtaining " trade secrets " , under

which theabove documentation now falls. The world public will never

know thetruth... just suffer from the horrible consequences.

 

 

JoAnn Guest

mrsjoguest

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