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Wayne, I found all of this very interesting and will be keeping it on file

for future reference. Thanks.

 

Marianne

 

 

> Possibly this is the age that malfunctions begin to show up. I am 62

> and can relate to a few slight changes in body function and changes from

> the usual feeling great 100% of the time, to a very infrequent feeling

> that is

> less than 100%.

>

> Two key facts in your message got my attention. The age factor, and

> the fact that eating can help the problem. It sounds like the exact same

> thing I have experienced a few times.

>

> I suspect a blood electrolyte or blood chemistry problem that effects

> oxygen transfer and heart function.

>

> Some important facts you did not mention relates to the time interval

> this happens after the last meal.

> Of course the last foods eaten during the previous 24 hours, and the timing

>

> of these meals may offer suggestions for change or elimination of foods, of

>

> analysis of the combination of foods.

>

> First, anyone who is 62 years old does not have the enzyme and HCL

> production that they did when age 52 or age 42.

>

> Considering that nothing stresses the body ( especially an old one ) as

> much as eating a full meal of cooked food, it is time for change on the

> foods eaten and the size of the meals.

>

> Five to Seven small meals per day will likely help. The combination of

> foods eaten needs to be carefully monitored.

>

> One thing that is sure to help would be to take a packet of Emergen-C

> between the meals, two or three times per day. Another product that would

>

> offer a boost to blood electrolytes, which I use 3 to 5 times per day is

> the SuperGram III Timed release C which has a number of other valuable

> ingredients.

>

> Finally..... Eating an ounce or two of good fresh trailmix instead of the

>

> gosh awful cooked food meals is sure to help anything that ails anyone.

>

> All these ideas are based on a digestive system that is still functioning

> well enough to accept these ideas without problems.

>

> It works for me.

>

> I hate to keep saying it, but the only times I have felt bad within the

> last several years is after eating a full meal of cooked food.

>

>

 

 

 

 

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Morning April,

 

>My mom is 62 years old. She had her heart checked last year for

>everything and all was real good.

 

>>Her symptoms are:

>she feels like she has pressure in the center of her chest. The

>pressure comes and goes. One thing that she noticed resently is if

>she eats when she feels the pressure it goes away.

 

Possibly this is the age that malfunctions begin to show up. I am 62

and can relate to a few slight changes in body function and changes from

the usual feeling great 100% of the time, to a very infrequent feeling that is

less than 100%.

 

Two key facts in your message got my attention. The age factor, and

the fact that eating can help the problem. It sounds like the exact same

thing I have experienced a few times.

 

I suspect a blood electrolyte or blood chemistry problem that effects

oxygen transfer and heart function.

 

Some important facts you did not mention relates to the time interval

this happens after the last meal.

Of course the last foods eaten during the previous 24 hours, and the timing

of these meals may offer suggestions for change or elimination of foods, of

analysis of the combination of foods.

 

First, anyone who is 62 years old does not have the enzyme and HCL

production that they did when age 52 or age 42.

 

Considering that nothing stresses the body ( especially an old one ) as

much as eating a full meal of cooked food, it is time for change on the

foods eaten and the size of the meals.

 

Five to Seven small meals per day will likely help. The combination of

foods eaten needs to be carefully monitored.

 

One thing that is sure to help would be to take a packet of Emergen-C

between the meals, two or three times per day. Another product that would

offer a boost to blood electrolytes, which I use 3 to 5 times per day is

the SuperGram III Timed release C which has a number of other valuable

ingredients.

 

Finally..... Eating an ounce or two of good fresh trailmix instead of the

gosh awful cooked food meals is sure to help anything that ails anyone.

 

All these ideas are based on a digestive system that is still functioning

well enough to accept these ideas without problems.

 

It works for me.

 

I hate to keep saying it, but the only times I have felt bad within the

last several years is after eating a full meal of cooked food.

 

Wayne

 

 

 

 

 

 

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---Good Evening,

I have a suggestion. Has she ever considered changing to an all-

organic diet. It's quite possible that what she's experiencing could

be an allergic reaction to the residues in the fruits and veggies.

Geneticially engineered foods especially gmo produce can be the root

cause of much indigestion not to mention chest pain. Add to that the

irradiation process they undergo, and when we stop to think of what's

in some of those inorganic fruits and vegetables it can be very

disconcerting.

Ipriflavone is excellent for reversing osteoporosis and is helpful

for rebuilding brittle bone. Ipriflavone can be found in most vitamin

outlets or HFS's.

I might add also that Splenda and/or Sucralose are simply not

healthy sweeteners. There are numerous articles to this effect on

the web. This splenda has numerous health consequences.

Any cola drinks at all will eventually lead to more problems with

her osteoporosis. Coke is high in phosphoric acid which inevitably

leaches calcium out of bones. She needs more boron and vitamin D in

her diet, not to mention magnesium and potassium also. Calcium

frequently cannot be utilized in the absence of enough vitamin D and

boron. An abundance of calcium sometimes only contributes to already

existing problems if there's a lack of minerals present!

 

Last year my oldest son was diagnosed with hiatal hernia. This

condition has similar symptoms to the ones you've described.

He has found relief using a brand of herbal licorice that can only

be obtained in food stores. Licorice is helpful for numerous

digestive problems, apparently however if she has even a mild case of

high blood pressure she should not use this herb.(licorice)

 

JoAnn Guest

mrsjoguest

Friendsforhealthnaturally

http://www.geocities.com/mrsjoguest/classic_tan.html

http://www.geocities.com/mrsjoguest/AIM.html

 

 

 

In Gettingwell , " aprilveronica <danson@a...> "

<danson@a...> wrote:

> My mom is 62 years old. She had her heart checked last year for

> everything and all was real good. She just had her blood taken to

> test for a thyroid problem or possibly a problem with her liver or

> kidneys. No problems shown for any of those areas. Her symptoms

are:

> she feels like she has pressure in the center of her chest. The

> pressure comes and goes. One thing that she noticed resently is if

> she eats when she feels the pressure it goes away. It doesn't seem

to

> matter what she eats. As far as she knows it is not triggered by

any

> particular food either. She eats fairly well. She is not a junk

> food

> eater. Maybe just a little hear and there. Doesn't eat red meat.

> Any meats that she does eat is in small portions. She eats a wide

> variety of fruits and vegetables. She may have a half or one coke

a

> day if she has one at all. She likes decaf. tea. She is using

> Splenda, but the pressure started before she started using this.

She

> is lactose intolerant. She has trouble tolerating different

> supplements. She is in the 2nd stage of osteoporosis. Her weight

is

> normal for her height. Has anyone else had this type of pressure

or

> know what could be causeing it? I believe she may have a problem

> with

> systemic yeast, but it bothers her to take Grapefruit Seed Extract,

> which I use for my son with autism. All suggestions and knowledge

> are

> appreciated.

> Thank you,

> April

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---Not a listed side effect of glyburide? The pill book mentions that

this drug is linked to " fatal heart attack " !!!!!

Much, much worse in my estimation!!

 

In Gettingwell , " Alobar " <alobar@b...> wrote:

>

> -

> <danson@a...>

>

> Monday, December 30, 2002 7:12 PM

> Mom can't find a diagnoises for symptoms.

>

>

> > My mom is 62 years old. She had her heart checked last year for

> > everything and all was real good. She just had her blood taken to

> > test for a thyroid problem or possibly a problem with her liver or

> > kidneys. No problems shown for any of those areas. Her symptoms

> are:

> > she feels like she has pressure in the center of her chest. The

> > pressure comes and goes. One thing that she noticed resently is

if

> > she eats when she feels the pressure it goes away. It doesn't seem

> to

> > matter what she eats. As far as she knows it is not triggered by

> any

> > particular food either. She eats fairly well. She is not a junk

> > food

> > eater. Maybe just a little hear and there. Doesn't eat red meat.

> > Any meats that she does eat is in small portions. She eats a wide

> > variety of fruits and vegetables. She may have a half or one coke

> a

> > day if she has one at all. She likes decaf. tea. She is using

> > Splenda, but the pressure started before she started using this.

> She

> > is lactose intolerant. She has trouble tolerating different

> > supplements. She is in the 2nd stage of osteoporosis. Her weight

> is

> > normal for her height. Has anyone else had this type of pressure

> or

> > know what could be causeing it? I believe she may have a problem

> > with

> > systemic yeast, but it bothers her to take Grapefruit Seed

Extract,

> > which I use for my son with autism. All suggestions and knowledge

> > are

> > appreciated.

> > Thank you,

> > April

>

> For the first 4 months after I was diagnosed with diabetes,

I

> was taking glyburide. One of the " side effects " of the glyburide

was

> the pressure on my chest whenever I ate or drank more than a

mouthful

> of water. I talked to my doctor & she just shrugged it off, saying

> that was not one of the listed side effects of that drug.

>

> I suspect that many pharm drugs have side effects which are

> not well documented. As many people your mom's age are on several

> different scrip drugs, it may be worth looking into.

>

> Alobar

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