Guest guest Posted July 23, 2002 Report Share Posted July 23, 2002 Wayne, did you & your friend decide to grind the flax for the chickens? I simply accustomed to grinding it for I HAVE to health wise due to the toxins when feeding the animals. I would tend to think that so long as the chickens had access to enough grit they should be just fine on whole flax. After all it is a chicken & their little pouch of stored grit should break the flax seed hull just fine. But then what do I know??? Something that has me wondering too in the article touting a hoped increase of flax fed to livestock was if the farmers were going to feed flax that did not already have the oil pressed out of it, are they going to feed the flax whole to the cows? Does the cow having 4 stomachs make a difference? Were the farmers going to grind it? That would be labor intensive; & then how soon before the ground flax would be fed before it started losing value? What is popular here NOW are large bags of ground flax in the feed stores. The horse owners are learning they are supposed to feed ground flax; though they are not taught of how soon that ground flax starts going rancid. So in actuality the " old " ground flax they are feeding their horses is just as bad as if they were feeding whole flax. I read of someone feeding bird sunflower seeds from Wal-Mrt hulls & all to their horses for the oils. I gasped, recovered & said a few words about how toxin covered the shells are! Though it has induced me to throw in a handful of fine chopped sunflower seeds into the horse feed. I do not feed them whole for I think they might poop out undigested. Since I am already grinding anyway, it is no biggy to throw the sunflower seeds in too. They are just some old ones I have left over. I am going to look into the economics of buying bags just for feed. Also I grind up some almonds on a regular basis. And I throw in chopped dried rose hips. Spirulina. Kelp. Soak my WHOLE oats in water with apple cider vinegar. The vinegar is supposed to help with entroliths (sp?) (stones), though I am not sure about changing their acidity level. Thus due to the vinegar there is a free choice chelated calcium they have access too. I figure the horses will instinctively eat what they need of the calcium. (That is how the product is marketed for use.) Let's see, after I chemically worm I add kefir into the feed. Yep, the horses just love it & gobble it up. Helps to restore the flora in the intestines that the wormer just destroyed. Before anyone else with horses on the list has a cow over this, go back through horse history & what did the Arabs feed their highly prized mares? Fermented milk! Exactly what kefir is. Regretfully I am not 100% assured that feeding diatomaceous earth is the perfect wormer for all the horse issues. I have far too much money into the horses to risk this one area to a totally organic regimen. Then there is the assorted herbs I grow. Some are directly in the paddocks so the horses can eat them as needed at will. Others are not. Wayne, I would highly suggest an assortment of herbs that your chickens could choose from. I am sure it could cause a taste change though in their meat/eggs. Probably for the better. LOL. No, off hand I do not have direct suggestions as to which herbs at the moment. Do you have a worm bin for compost? How about tossing your chickens some worms? Okay, I'll stop boring everyone for the moment, though I do hope one or two of you may have picked up ideas! *grin* Quote Link to comment Share on other sites More sharing options...
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