mayonnaise

[Guest guest]

Hi Duncan

Thank for your reply!

I assume from your comments, that you continue to favor the use of soy

foods.

I keep hearing people say, that fermented soy foods, are superior to

unfermented, for human consumption.

best wishes

John P.

 

-

" Duncan Crow " <duncancrow

<gettingwell >

Saturday, June 29, 2002 6:16 PM

Re: Re: mayonnaise

 

 

> Hi John;

>

> There's only controversy from people including doctors and nutritionists

who get their street-level

> information from the seed oil manufacturers and the heart and stroke and

diabetic foundations, who in turn

> get their falsified data from the seed oil manufacturers and from the

pharmaceutical corporations who want to

> sell heart, stroke, and cholesterol drugs.

>

> My advice as a wholistic practitioner is to get your pure information from

the research and the researchers

> and you'll be better off as usual than using information from the vested

interests.

>

> best,

>

> Duncan

>

> > John Polifronio " <counterpnt

> > Re: mayonnaise

> >

> > There appears to be a great deal of controversy about the use of canola

oil.

>

> Duncan Crow

> 250-748-6967

> _________

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