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The article is at :http://www.mercola.com/2002/jan/23/gm_food.htm

 

 

DR. MERCOLA'S COMMENT:

 

I have long encouraged people to listen to their bodies for guidance in

seeking health. There is also wisdom in observing animals behavior to

learn from their intuitive guidance.

 

That is what these researchers did. When they compared genetically

modified corn and soy to non-GM corn and soy, the animals had an

overwhelming preference for the real thing.

 

While I am not a promoter of either soy or corn for most humans, I

believe the principles transfer over to other foods.

 

The negative behavioral changes that occurred in the animals are also

interesting and a strong endorsement of the dangers of genetically

modified food.

 

Genetically modified foods did not exist prior to 1995. Ninety percent

of the money Americans spend on food is spent on processed foods and

seventy percent of processed foods have genetically modified foods in

them.

 

This is one other reason to avoid eating processed foods that were never

good for you. The introduction of GMO food into the foods will rapidly

accelerate the damage processed foods do to human health.

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