Blood Disorders and Neem

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Blood Disorders and NeemBlood PoisoningCaused by bacterial infections that have infected the blood, blood poisoningis relieved by neem's anti-bacterial compounds (Patel and Travedi, 1962).Either whole neem leaf or teas made from neem leaves will provide thenecessary neem extracts to the body.Research article indexEffects of Neem on Blood Sugar LevelsNeem in a Kenyan Herbal Clinic: Wamirithu Herbal Clinic - Diabetes BloodPoisoningDiabetesKidney ProblemsPoor CirculationSuggested products:Neem ExtractNeem CapsulesRecipe for Neem TeaDistilled water should always be used when making tea.Measure one good handful, about one cup of whole leaf, to one quart ofwater. If using leaf powder, use one ounce or one quarter cup of powder perquart of water.Bring the water to a boil.Remove from heat.Add the whole leaf or powder.Cover and let it stand overnight or 24 hours.With the leaf you simply strain the liquid, put into a bottle or jug anddrink as needed. When powder is used put the brew into a tall glass jar orbottle and let it stand in the refrigerator until the sediment settles tothe bottom. Then draw off or siphon the liquid on top into a jug or storagebottle.The tea should be kept in the refrigerator for long term storage. If leftout a scum forms in the liquid. You can use grapefruit seed extract as apreservative with some successes (10 drops per quart) but refrigeration isstill the best method