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Natural Calcium?

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I was sharing with someone Dr. Ian's recipe for enzymes using papaya

seeds,and she shared with me her recipe for calcium. What do all

you intelligent people think about this?

 

Use organic eggs and after using them, rinse the shell out. Then put

in the sun for a few days. Then put in a very slow oven for a short

time (unfortunately I don't have exact amounts for length of

time). Then put them in a blender, and poof! You have calcium. Spoon

out as you would a powdered calcium.

 

Could this possibly be good......?????????

 

Thanks,

Valerie

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