Guest guest Posted February 19, 2008 Report Share Posted February 19, 2008 Some people put the pulp back into the juice. Get whatever juicer you can afford. They all pretty much do the job. Best Regards, Robert N' Christina Ratliff 771 4315 Living the good life in Volcan, Panama, the land of eternal spring, 4500 feet. GardeninginPanama/ On Tue, 2008-02-19 at 17:20 +0000, April H. wrote: I am new to fasting and juicing. I am wanting to do a juice fast for 21 to 30 days. This has been difficult to achieve when I have to cook for my family. They arent ready for mostly raw yet. My reasons are for health reasons and to lose weight. After I get to my desired weight, I want to stop just drinking juice and eating a larger portion of raw foods along with some cooked foods. I know that when I start juicing, I will feel guilty about throwing away the pulp. What can I do with the pulp? I was thinking I could use it to help improve the health benefits to the foods I prepare for my family. I dont plan on eating the pulp till I lose weight and my body reshapes itself. My goal is to be as healthy as possible and look good also. I am 5 feet 2 and weigh 155 lbs now. Obviously I need to lose some weigt to be as healthy as possible. April PS, I gave read that juicing is beneficial in helping one become more spiritual and some even say it helps the sixth senses improve. How is this possible? Quote Link to comment Share on other sites More sharing options...
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