Jump to content
IndiaDivine.org

Body Systems Affected by MSG

Rate this topic


Guest guest

Recommended Posts

Body Systems Affected by MSG

 

Body Systems Affected by MSG JoAnn Guest Sep 07,

2005 19:12 PDT

 

http://www.msgtruth.org/body.htm

 

Allergic response – MSG is not a true allergen but may

directly affect

immune response by stimulating the nervous system. May

affect

eosinophil

(white blood cell) levels. Also - Over 85% of

individuals with Type 1

Diabetes have antibodies to the enzyme the body uses

to turn Glutamate

into GABA - glutamic acid decarboxylase (GAD). Their

immune system

attacks the means by which glutamate is metabolized,

even though it

does

not attack glutamate itself. Because of their immune

response to GAD,

Type 1 diabetics are at risk of having an excess of

glutamate in their

systems already.

 

Blood Pressure - may create taurine deficiency –

calcium channels stay

open – causing high blood pressure and counteracting

calcium channel

blocking medication.

 

Blood vessels – Glutamate is vasoactive - it changes

the diameter of

the

blood vessels - one reason why it may cause headaches.

 

 

Brain – during periods of hypoglycemia where low blood

glucose levels

leave the brain with low defenses, or allergy response

where the blood

vessels become " leaky " , MSG may cross the blood brain

barrier and

damage

brain cells by excitatory neurotoxicity. By affecting

the pancreas and

creating a situation of hypoglycemia, MSG may bring

down the brain’s

barriers, carrying it’s own key, in a sense, to get to

the brain.

 

Digestive system – may create taurine deficiency due

to its effect on

cysteine. Cysteine competes with glutamate for uptake.

Unfortunately,

cysteine is used to make taurine, and taurine is used

to make bile.

Bile, which is made by the liver and stored in the

gall bladder is used

to break up fats into managable pieces for digestion.

If bile formation

is compromised - diarrhea and " gall bladder attacks "

may occur.

 

Endocrine System - GABA (gamma amino butyric acid) is

created by

feedback mechanism from MSG. GABA may be addictive.

Related to the

date-rape drug GBH. GABA stimulates the pituitary to

produce growth

hormone. Research has shown that MSG can also

overstimulate prolactin

production by the pituitary and cause sterility in

female animals.

Nearly half of all pituitary tumors are prolactin

secreting.

 

Hearing - The hair cells of the ear use glutamate as a

 

neurotransmitter.

Over-stimulation of these cells by glutamate can

result in ringing in

the ears. Glutamate opens calcium channels.

 

Heart Rate - May create taurine deficiency – (taurine

regulates

heartbeat) causing irregular or racing heartbeat.

 

Hypoglycemia – MSG’s stimulation of pancreas decreases

blood glucose,

making hypoglycemia (low blood sugar) worse.

 

Hypothalamus – part of the brain most susceptible to

attack because it

is the " sensor " of the brain, out in the open so to

speak, not

protected

by the blood brain barrier because it needs to monitor

levels of

hormones in the blood. This part of the brain directs

the action of the

pituitary gland which directs the action of the entire

endocrine

system.

Many MSG sensitive persons become diagnosed with

thyroid disfunction

and

are put on synthetic hormone due to hypothyroidism.

This would suggest

that the hypothalamus may be compromised and unable to

effectively

direct the pituitary gland and consequently the

thyroid. The

hypothalamus also regulates hunger, and body

temperature. The

hypothalamus is also responsible for rage and panic as

well...

 

Lungs - Asthma - due to MSG’s stimulatory effect on

the nervous system

(See Johns Hopkins research) would explain why asthma

is induced in

some

by MSG.

 

Nervous system - MSG stimulates nerves in tongue and

elsewhere directly

(that’s why they use it). Glutamate in excess can

overstimulate nerve

cells until they die.

 

Pancreas – glutamate stimulates the pancreas and may

cause Type II

diabetes, obesity, and insulin resistance. In

individuals with Type 1

diabetes, it may cause an excess of glutamate since

85% of those with

Type 1 diabetes have antibodies which attack GAD - the

enzyme

responsible for converting glutamate into GABA.

 

Thyroid function – See Hypothalamus above

 

Vision - There are glutamate receptors in the retina.

Laboratory

studies

on animals have shown the retina to be damaged by MSG.

_________________

JoAnn Guest

mrsjo-

www.geocities.com/mrsjoguest/Genes

 

====================================================================

Post subject: What Foods Should I Avoid?

---

 

http://www.msgtruth.org/avoid.htm

 

Food manufacturers are hiding MSG so you don't know

where it is.

Lately,

food manufacturers mention a " clean label " when

referring to soy sauce

and other processed flavor enhancers that already

contain MSG in the

form of glutamic acid. Food manufacturers use these

ingredients so they

can claim " no added MSG " . Hence a " cleaner " label.

They know it's in

there, they are just hoping you don't.

 

See also:[ MSG and Aspartame ] [ MSG as Crop Spray ]

 

FYI - The following foods contain MSG or its business

end - the free

amino acid glutamate - in amounts large enough to

cause reactions in

those sensitive to it.:

 

The Following McDonald's Items:

Grilled Chicken Filet

Hot and Spicy Chicken Patty

Grilled Chicken Ceasar Salad

Grilled Chicken California Cobb Salad

Seasoned Beef

Sausage Scrambled Egg Mix, Sausage, and Sausage Patty

This doesn't even include the items at McDonald's that

have

MSG-containing soy sauce, natural flavors or

hydrolyzed protein which

can contain up to 20% free glutamic acid - the

business end of MSG.

Doritos®

Pringles® (the flavored varieties)

KFC® fried chicken and most of their other products

Boar's Head® cold cuts and most of their hotdogs

Progresso® Soups

Lipton® Noodles and Sauce

Lipton® Instant soup mix

Gravy Master®

Cup-a-soup® or Cup-o-Noodles®

Planters® salted nuts - most of them

Accent® -this is nearly pure MSG

sausages - most supermarkets add MSG to theirs

processed cheese spread

supermarket poultry or turkeys that are injected or

" self-basting "

restaurant gravy from food service cans

flavored ramen noodles

boullion - any kind

instant soup mixes

many salad dressings

most salty, powdered dry food mixes - read labels

flavored potato chips

restaurant soups made from food service soup base or

with added MSG

monopotassium glutamate

glutamic acid

gelatin

hydrolyzed vegetable protein (found in many processed

AMERICAN foods,

like canned tuna and even hot dogs)

hydrolyzed plant protein (found in many processed

AMERICAN foods, like

canned tuna and even hot dogs)

autolyzed yeast (found in many processed AMERICAN

foods, read labels)

sodium caseinate

textured protein

yeast extract

yeast food or nutrient

soy protein isolate

soy sauce

Worcestershire sauce

Kombu extract

dry milk and whey powder

" natural flavors " - may contain MSG

carageenan

dough conditioners

body builder drink powders containing protein

Parmesan cheese - naturally high in free glutamate

over-ripe tomatoes - naturally high in free glutamate

mushrooms - naturally high in free glutamate

Medications in gelcaps - contain free glutamic acid in

the gelatin

Cosmetics and shampoos - some now contain glutamic

acid

Fresh produce sprayed with Auxigro in the field. (Yes

the EPA approved

this. It appalled us too.)

 

Be aware it is not just the brand names mentioned, but

many similar

products to the ones listed also contain MSG. You must

read labels.

These product names were given as examples of the many

products that

contain MSG.

 

Four good rules of thumb are:

 

The more salty a processed food is, the more likely it

is to contain

MSG

or free glutamate.

 

The more processed a food is, the more likely it is to

contain MSG or

free glutamate: powdered stuff that used to be food is

likely to have

added MSG because the original flavor has been

degraded.

 

The more ingredients in a packaged food, the more

likely MSG is

present.

Read labels carefully if a food has more than five

ingredients.

 

Do not trust something simply because it is in a

health food store and

the label states it is natural or even organic.

_________________

 

 

 

JoAnn Guest

mrsjo-

www.geocities.com/mrsjoguest/Diets

 

 

 

 

AIM Barleygreen

" Wisdom of the Past, Food of the Future "

 

http://www.geocities.com/mrsjoguest/Diets.html

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...