Ayurveda Can Help Cancer Patient!

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Being a preventive medicine, Ayurveda has definite protective influence

over the killing disease. You know the Prana is ultimate force that

maintains our vitality. In Ayurvedic parlance this is named as Vata. We

have to balance our Vata to keep away from killing cancer. There are

many ways to boost our Prana and several therapies that can prevent

deregulations of Vata. Cancer prevention is targeted towards creating

balance and harmony through diet, lifestyle, anti-cancer herbs,

Pranayama, Panchkarma detoxify program.

 

 

 

Consuming plenty of foods full of Prana (life-force) whole, fresh,

sun-ripened, enzyme-rich, alkalizing, organic is one way to safe guard

Prana (Vata). Since cancer cell love sugar you should eat low glycemic

foods that have low sugar content. Eat dark green leafy vegetables,

especially those that are in the cabbage family. Research has shown

several ayurvedic resources that possess cancer fighting power.

 

Curcumin, the compound that gives turmeric its yellow color, is said to

inhibit tumor-promoting enzymes and interfere with the growth of

cancerous tumors. As a powerful antioxidant, curcumin neutralizes free

radicals that increase the risk of cancer. Coriander, rich in

coriander, helps combat breast and liver cancers. Fresh coriander is

known as cilantro, and is particularly powerful in detoxifying the body

of heavy metals, such as lead or mercury. Eat a little ginger with each

meal, and your risk of developing cancer drops significantly. Ginger

not only kills cancer cells, it also prevents them from building up

resistance to cancer treatment.

 

 

 

In recent research, fenugreek seeds were experimentally shown to

protect against cancers of the breast, cervix and prostrate cancer.

Fresh fenugreek leaves are particularly beneficial. There are many

Ayurvedic herbs that have anti-carcinogenic properties, such as Amla,

Ashwagandha, Triphala, Guduchi, Tulsi, Neem, and Brahmi.

 

 

 

Omni Amritam is a promising ayurvedic molecule that is especially good

for preventing and fighting cervical, Ovarian and breast cancer: It is effective

for relieving of the symptoms, and to balance Vata functions thus

improving body immune system, and to reduce the chance of further

spread. Omni Amritam is based on proven herbal ingredients viz:

Kanchanara, Tulsi and Bhallataka traditionally processed with fresh

juice of Guduchi, Turmeric and Rosemary. The later has potent

cancer-fighting properties by blocking carcinogen-binding to DNA, and

modifying metabolic enzymes to decrease the toxicity of a carcinogen. A

500 mg of this Rasayana should be taken twice a day after meal. Your

treatment should be supervised by a well qualified and experienced

ayurvedic doctor.

 

See moreinfo on:

http://talk.news-medical.net/profiles/blogs/cervical-cancer-can-be

 

Dr Mukesh D Jain MD

Panch Karma & Yoga Division,

Sanjivani Wellness Center Bhilai 490023 India

  http://openlibrary.org/a/OL4097418A

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Does Ayurvedic medicine have any better success with this than conventional

medicine? Any one of us could get the same diagnosis at anytime in the future.