Guest guest Posted November 15, 2008 Report Share Posted November 15, 2008 i followed a link recommended for me by dr.bhate the saliva test for yeast. and yes according to the test recommended i am positive for candida infection. but what foods exactly should i avoid. sugar?all breads? is milk ok.what can i eat and for how long must i stop eating these foods.can anyone please give me a breakdown on this. are there any serious side effects to killing of the yeast, as i am in a weakend state,vomiting and passing blood,leaky gut, abcess in my intestines and now possible liver problems. also a big thank you to everyone here who has given me such valueable advice and hope. iam truely grateful. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 16, 2008 Report Share Posted November 16, 2008 Here's my 2 cents after undergoing candida treatment using diet and herbs recently. In fact, I am still on the same diet and getting better everyday.. First, the diet -- To begin with, stop sugar COMPLETELY, bread and white flour products COMPLETELY, fruits and fruit juices COMPLETELY and pasteurized milk and milk products COMPLETELY. The best foods are vegetables, grains like Millet, Quinoa, Amaranth, and Rice (sometimes), mung beans, extra virgin coconut oil or ghee (extra virgin olive oil is okay too), and nuts (except peanuts). Organic version of these should be preferred. Start with this diet and continue for about 1 month. With the diet alone, you will start feeling better in one or two weeks. Next, once the candida weakens, start taking garlic with a small dose of one small bud (of organic garlic preferably), then increase it every week or every other week by one bud. If you get die-off reactions (your existing/earlier symptoms will worsen), cut back on the dose. You should take the garlic crushed with water on empty stomach in the morning. The good thing I learned about garlic is that compared to other candida-killer herbs, it is the only one that is kind to the beneficial bacteria while eliminating candida and other sinister bacteria. At the same time that you start taking garlic, start taking a probiotic along with every meal and/or half an hour after taking the garlic. More natural the probiotic, the better. Since I did not want to take buttermilk (due to the fact that it's derived from harmone-contaminated dairy in the US), I chose a product called " Coco-biotic " (http://www.bodyecologydiet.com) which is nothing but kefir made out of coconut water. It gave me better results than other commercial probiotic tablets that I tried. If you are in India, you can try taking homemade buttermilk instead of the coco-biotic which is certainly not available there. Anyway, for me, it has been almost 5 months since I started on the diet + garlic + probiotic, and I feel much better now. All the problems are not gone completely, but some of them have vanished and others are better than before. One word of caution: Die-off reactions can be very severe -- so do NOT take the garlic or any other anti-candida herb in the beginning. First weaken the candida with diet and then try to kill them -- they die more quitely then. While on the diet, be careful not to disturb your doshic balance. Not taking any sugar or sweet tasting food for a long time can vitiate your Pitta and even Vata -- so, keep that in mind and eat in a way to keep them balanced.. At the same time, while you are on the diet, follow it AS CLOSELY AS POSSIBLE -- never include what's prohibited -- one mistake and you are back to square one! This was the formula that I followed, your situation could be a little different than mine, so consult a Vaidya to make sure that the diet/herb/probiotic plan would be okay for you. Hope this helps, Matt --- On Sat, 11/15/08, bluewaters1979 <bluewaters1979 wrote: bluewaters1979 <bluewaters1979 <ayurveda> candida reducing diet ayurveda Saturday, November 15, 2008, 10:38 PM i followed a link recommended for me by dr.bhate the saliva test for yeast. and yes according to the test recommended i am positive for candida infection. but what foods exactly should i avoid. sugar?all breads? is milk ok.what can i eat and for how long must i stop eating these foods.can anyone please give me a breakdown on this. are there any serious side effects to killing of the yeast, as i am in a weakend state,vomiting and passing blood,leaky gut, abcess in my intestines and now possible liver problems. also a big thank you to everyone here who has given me such valueable advice and hope. iam truely grateful. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 8, 2008 Report Share Posted December 8, 2008 Just a thought on candida treatment that I feel is relevant here. What I witnessed while undergoing candida treatment is that whenever I strayed away from the candida diet and indulged in a prohibited food item, my symptoms came back very quickly! That's why the urge to follow the diet STRICTLY in all candida literature online. Pondering over the root cause of candida, intestinal toxicity comes to mind.. With an improved and focused diet, what you are trying to do is " not add " to the toxicity already present in the intestines. Adding probiotic and candida-killer herbs certainly brings back and keeps the intestinal flora in balance. Though the original toxicity that caused the candida to overgrow in the first place still needs to be addressed! Unless you take care of that, there is really no long term cure for candida -- that is very likely to be the reason why so many people try to get rid of candida, but always complain about the fact that as soon as they stray away from the diet, they get the symptoms back -- even after being on the candida diet for as long a time as a year or more! So, I think that a detox to clean your intestine is equally in order. But then you cannot clean your intestine without first effectively cleaning your liver, etc. So, ideally you should be consulting a vaidya to get detoxed. Going further, why did the intestine become toxic in the first place? The answer is simple -- the lifestyle! Here, lifestyle includes diet, daily routine, type of work, level of stress, etc. Everything that we do on a daily basis gets imprinted in the intestines and results in good/bad health. Even the thoughts and surroundings when you take your food affect how the food will be digested and assimilated into your bloodstream! I am sure that most of us have more pressing lifestyle corrections that they need to make. One surprising factor (or rather not-so-surprising factor) behind the intestinal toxicity in my opinion is the use of the allopathic drugs! That has been at least my experience so far. In one of my previous posts, I wrote about getting frequent burps (almost every 3-5 seconds) throughout the day. The Vaidya I consulted in India blamed it on the prolonged use of antipsychotic drugs -- while I tried to believe him, I tended to blame it on some supernatural cause as my mental illness motivated me to believe so. That was almost a year ago. I am feeling better and my thought process has improved to a great extent now. Also, a recent experience showed me the way. Since about 4 months ago, I have started weaning myself off of the antipsychotic that I am on. I used to take 100 mg of Amisulpride. As per the Vaidya's suggestion, I started taking 10 mg off every month. To do that, I would first put the 100 mg pill into 5 ml of water and then after about 20-30 minutes, I would shake it up and take 1-3 ml of the mixture out and drink the rest of it. In that process, I witnessed two things. The pill does NOT dissolve in the water -- and that seems to be true of most of the allopathic medicines. It precipitates if you let the mixture sit for even a few seconds! I can only imagine how the particles of the drug sit in the intestine causing intestinal toxicity in the long run. To top it off, I noticed that the dropper that I use to suck out 1-3 ml of the mixture soon showed deposits of the drug on its inside!!! When I bought the dropper, it was transparent and now I can clearly see the off-white deposits on the inside. I do clean the inside with water everytime I suck out the mixture! So, there should not have been any trace of the drug particles left later. I wish I could post a photograph of the dropper for everyone to see -- before and after. It is quite possible that most of the allopathic drugs create intestinal toxicity of some sort and play a role in spoiling the digestion. So, other than sticking to a diet and use of probiotics and candida-killers, I would urge the candida sufferers to get detoxed and get off of the allopathic meds, if they are on one -- replacing them with better diet, herbs, exercise and spirituality. Regards, Matt ________________ Here's my 2 cents after undergoing candida treatment using diet and herbs recently. In fact, I am still on the same diet and getting better everyday... First, the diet -- To begin with, stop sugar COMPLETELY, bread and white flour products COMPLETELY, fruits and fruit juices COMPLETELY and pasteurized milk and milk products COMPLETELY. The best foods are vegetables, grains like Millet, Quinoa, Amaranth, and Rice (sometimes), mung beans, extra virgin coconut oil or ghee (extra virgin olive oil is okay too), and nuts (except peanuts). Organic version of these should be preferred. Quote Link to comment Share on other sites More sharing options...
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