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Spirulina/Chlorella Tamasik/Sattvic?

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Dear Vaidyas:

 

While most of the Ayurvedic texts categories different foods into

tamasic, rajasic and sattvic categories, superfoods like Spirulina and

Chlorella were not there in old times. How does one then categorize them?

 

I read Dr. Bhate's earlier post,

ayurveda/message/885, that

mentions what the effect of a tamasic food is on the body versus a

sattvic food.

 

Has someone tried to observe and figure out which Guna these

superfoods belong to?

 

Thanks,

Matt

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