{Spam?} RE: [HealthyIndia] Importance of keeping the colon healthy.

[Guest guest]

By the way, I can inform that bacteria in

dahi (curd) are useful even to the plants. Fermentation process produces

billions of bacillus lactus from a drop of curd, and

it multiplies further. This has healing properties and improves productivity in

plants.

EM technology from OKINAVA japan is doing useful work, although it is known in India from time immorial.

K G

 

 

 

On

Behalf Of Prabha Krishnan

Wednesday, September 06,

2006 4:20 PM

To:

 

Re: [HealthyIndia] Re:

Importance of keeping the colon healthy.

 

What are considered probiotics in Ayurveda? Dahi,

chaas, lassi, paneer, etc?

 

Shirish Bhate

<shirishbhate wrote:

 

 

 

Probiotics also help us to utilize certain minerals,

essentail for

several chemical actions in body, the most important being Calcium,

magnesium and phosphorous. To absorb these probiotics are essential.

 

,

Jagannath Chatterjee

<jagchat01 wrote:

>

> The problem lies in the loss of a healthy balance of friendly

bacteria (probiotics) in the body.

 

 

 

 

 

 

 

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