Guest guest Posted November 3, 1999 Report Share Posted November 3, 1999 Hello to all, I am new to your list and am excited to be on another aromatherapy exchange. My name is Laurie and I am an RN; my practice specialty is cardiovascular disease and I plan to go back to school in January to become a family nurse practitioner. I have been using AT for just over two years. I have been very successful at staying well since the oils came in to my life; previously I was on antibiotics four to six times per year for sinus infections. It has now been two years since I have needed antibiotics and I attribute this to my daily interaction with the oils. I will be interested to hear what the members of this list think of taking the oils internally; I'll let you know up front that I do use a few this way. This topic is always good for a " discussion " on the other lists in which I participate. Someone was asking about oils for painful menstrual periods. Here's what works for me. I would look to the following group: fennel, basil, chamomile (roman), lavender, marjoram, geranium, rose otto, frankincense, rosemary, clary sage and cinnamon leaf. Chose those that you are drawn to, but I would not omit the marjoram, geranium, rose or clary sage personally. Mix them appropriately (I use about a 5-7% dilution because it's area of application will be limited) in castor oil as a carrier. The castor oil is an important component of this mixture. The oils will not stay blended in castor oil, but when shaken gently they will suspend in it and you will be able to see this if you hold the bottle to the light. Apply about a teaspoon of this mix to the lower abdomen, (below the belly-button) and then cover with a cloth that has been made wet with warm water. Top this off with a dry towel to keep the heat in, and lie down with this on. Relax for a bit and please feel better! Of course the usual disclaimers apply; this works for me, but may not for you, and you should be chatting with a good health care practitioner about why your periods are so painful. GYN is not my specialty, but fibroids, infections et need to be explored too. For the carpel tunnel discomfort I'd like to add that I read in Prevention magazine that flax seed oil was helpful at the amount directed on the bottle as a dietary supplement. I take a much smaller dose, about 1/3 the recommended dose each day, and this has eliminated my wrist pain. Look forward to chatting with you, Laurie in Rhode Island, USA Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 4, 1999 Report Share Posted November 4, 1999 In a message dated 11/04/1999 12:10:38 AM Eastern Standard Time, sjhorner writes: <<< I would be interested in hearing which oils you take internally, the dosages that you use, and the length of treatment. I have been using Oregano Oil internally when I feel myself coming down with cold or flu symptoms and have managed to kick it before I ever actually get truly sick. Sandy >>> Are you using essential oil of Oregano or Oregano Oil as found in many health food stores which is an eo dilution in olive oil? I wonder if Butch monitors this list, too. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 4, 1999 Report Share Posted November 4, 1999 Laurie wrote: ....I will be interested to hear what the members of this list think of taking the oils internally; I'll let you know up front that I do use a few this way. This topic is always good for a " discussion " on the other lists in which I participate. <snip> Hi Laurie, I would be interested in hearing which oils you take internally, the dosages that you use, and the length of treatment. I have been using Oregano Oil internally when I feel myself coming down with cold or flu symptoms and have managed to kick it before I ever actually get truly sick. I mix 10 drops of oregano oil with about a tablespoon of olive oil, and mix this with 5 tablespoons of maple syrup (which we make here at the farm). I sip on this for a day or two, and I'm feeling fine again (except for burping up what tastes like an Italian dinner ;-) I know this is a controversial subject, and would never suggest to a client to do such a thing, but choose to treat myself this way. Would be interested in other's comments and/or suggestion and/or warnings. Thanks for bringing this up Laurie. You may really have stirred the pot on this one! Be prepared to duck and cover. Namaste, Sandy Horner, RMT Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 4, 1999 Report Share Posted November 4, 1999 <<< I would be interested in hearing which oils you take internally, >>>> I use bergamot, peppermint, chamomile, etc. in making teas. I sort of use which ever one is best for what I am 'working' on. the tea is a quick way of administration. I do not use them in cooking, per say, but add them after the cooking, just prior to serving. Also one of my clients says she makes 'spiked' waters and down them before the mouth has a chance to react to the taste. My morning blender drink additives vary according to the presenting symptoms. In the winter oregano is a regular, black cumin when there is stomach spasms or headaches, clove, etc. I compare them symptoms to the properties of the oils, muscles test to see if it is needed internally, then go about 'mixing' it into the meal. The oils are good to spice up salads also. Gee this sounds like I am addicted to food. Time for breakfast. Linda Learn your world one smell at a time. Quote Link to comment Share on other sites More sharing options...
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