Guest guest Posted January 8, 2002 Report Share Posted January 8, 2002 JoAnn, I would love a copy of this recipe. Thanks. Arizona > --- Donna, > I usually use the pinto or northern varieties myself. I found > a 'licious Southern recipe for a dish made with frozen apple juice > for sweetners. My hubby loves it and never misses the brown sugar! It > is so neat. And I thought all these years I couldn't do it. I add the > very mild molasses (preferably organic but sometimes the regular > brands)... very yummy!! > If you'd like the recipe, just email me and I'll be happy to oblige. > JoAnn Quote Link to comment Share on other sites More sharing options...
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