Guest guest Posted December 16, 2001 Report Share Posted December 16, 2001 GUESS WHAT CAME TO DINNER, by Ann Louise Gittleman. Parasites are much more common in our food supply and our body than most people can conceive. This book, subtitled Parasites and Your Health, details both the source of parasites, their effects on the body, and both conventional and natural methods if treatment. The symptoms seen from parasites are extremely varied; this book details them all. DIGESTIVE WELLNESS, by Elizabeth Lipski. Updated, second addition. This in-depth guide shows how to heal yourself of the most common digestive disorders, including leaky gut syndrome. Everything from bad breath to ulcers to heartburn and constipation to colitis, diverticulitus and irritable bowel syndrome all stem from faulty digestion. Many other diseases are caused indirectly by faulty digestion including arthritis, chronic fatigue, eczema, fibromyalgia, food sensitivities, migraine headaches, psoriasis and scleroderma. Details a complete testing and detoxification program with hundreds of nutritional and self-care ideas. THE CLAY CURE, by Ran Knishinsky. An exceptional source of minerals, clay has been ingested as a nutritional supplement and detoxifier throughout the world for thousands of years. Naturally absorbent and extremely gentle on the system, clay can treat ailments affecting digestion, circulation, menstruation, and the liver, skin and prostate. Filled with up-to- date information on choosing the appropriate type of clay and how to take it for your specific complaint. ENZYME NUTRITION - THE FOOD ENZYME CONCEPT, by Edward Howell. Written by the pioneering researcher in the field, Enzyme Nutrition contains everything you always wanted to know about eating raw foods for health. Our digestive organs produce some enzymes internally. However, food enzymes are necessary for optimal health and must come from the foods we eat or from food-enzyme supplements. The existence of enzymes in the body is a vital precondition for proper digestion to take place. This book shows how, by eating the right foods, you can ensure that your body has available the enzymes necessary for a longer and healthier life. DETOXIFICATION & HEALING, by Sidney MacDonald Baker, M.D. This book holds that the cause of illness is a " web of interactions, " and so does not follow the conventional method of looking for a single factor. Balance is the key. Hence, ridding individuals of the particular substances that cause their bodies to go out of balance -- detoxification -- is the most efficient, economical way to promote optimal health. Dozens of case studies explain his individual-based approach to rooting out disease -- for example, a woman's infertility caused by germs in her intestines and irregularities in her amino acids; a child's life-threatening fever caused by a tick in her ear, and more. He then describes six tests used to detect toxins in the body and discusses ways to detoxify. Quote Link to comment Share on other sites More sharing options...
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