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Hi Wayne,

Congratulations on your web site.

I didn't know that The Spotlight was still alive - if not well.

Lots of great links.

Well done.

 

ron

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<>

>

> Wayne Fugitt

> 11/15/2001 10:44:33 AM

> Gettingwell

> potassium, suppressed information

>

> Morning Mindy, Frank, and the list,

>

> >>Supplementing how? I mean, I know you're adding potassium...but in

what

> >ways? What foods and/or potassium source, and approx. how many mg per

day?

> >'Cause, like, the FDA limits the pills to 99 mg a day, and darned if

I don't

> >wanna take 35 pills a day, know what I mean? :)

> Why not? That is what the FDA wants you to do. Or...... remain

> potassium deficient, or.... get a prescription from the sawbones. You

> have a number of choices, and they are all poor ones.

>

> Last spring during my harvest season I became very interested in all

the

> potassium sources. I had a number of them at my fingertips.

>

> These included blueberries, tomatoes, squash, onions, okra, bell

> peppers, cantaloupes and watermelons ....

> to name a few. I was eating all these like they were going out of

> style. All were high quality and had few to zero chemicals applied. I

> make all the beds by hand, add organic nutrients, and then feed

carefully

> formulated liquid nutrients from a 500 gallon tank with an Intelligent

> Growing System I have worked on for 7 years. A system like I use cost

> about $ 30,000, if you can find one. ( log files and pictures are on

my

> website )

>

> By my best calculations, I may have been getting 3000 to 5000 mg

potassium

> on some days. Most days I was closer to 2500 or 3000. When eating the

> watermelons and cantaloupes, the total was the highest.

>

> I ate tomatoes several times per day with cottage cheese and flax oil.

It

> is really very good with a large super good, super fresh tomato

chopped up

> with the cottage cheese. I grow cherry tomatoes to munch on when

working

> in the garden. On my website, I have one photo that shows cherry

tomatoes

> with 5 forks. Each fork is a full sized cluster. Awesome to say the

least.

>

> Another incident caused me to do some serious thinking about

> potassium. When I got my March 2001 blood analysis, I decided to go to

see

> a doctor for a physical. Nothing was ailing me, but this doctor has

> allowed his nurse to give me curb service for blood work. So.... I

felt I

> would let him make a few dollars.

>

> At the final checkout he mentioned that my potassium was " a little

low " . I

> commented that I get a decent amount of potassium from the trailmix.

He

> replied, " not much, unless there is a lot or raisins in it " . I made no

> comment at all. Virtually all of the ingredients have some potassium.

>

> In September, 2000 my potassium was 4.0 but in March when I was in

this

> doctors office, the potassium was

> 3.8 which is indeed low. This was what caused me to do more research.

>

> Few people, unless they are a student of health and nutrition, have a

clue

> as to how much potassium they need or how much they get per day. Even

the

> ones of us that try hard, barely get enough.

>

> Plus... in one of the alternative medicine newsletters I get, it was

stated

> that many would benefit from an additional 2 to 3000 mg over the 2700

mg.

>

> Due to the fact that the masses know so little, and the doctors do not

> realize or stress the importance of potassium, I feel sure that this

is no

> accident.

>

> The powers that want to control our health ( and our wallets ) have

> intentionally limited the information available to the masses and

> controlled the information available in medical school. Virtually no

> information has been available to the population at large about

> potassium. Most do not have a clue as to its value or how much they

get in

> a day.

>

> And of course they do not know the damage that is done to ones health

when

> a major potassium deficiency is allowed to continue over a number of

years.

>

> Most of us here are searching for truth. With people like Charles

Weber to

> help us, we may find it one day.

>

> I do have a link to the Charles Weber site on my trailmix

> page. www.fugitt.com/trailmix.htm

>

> Wayne

>

>

>

>

>

>--

> >Mindy

> >-----------------------

> > " ...that they may be one... "

> >- Jesus, John 17:22

> >

> >

> >

> >

> >

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Evening Ron,

 

>>Congratulations on your web site.

>I didn't know that The Spotlight was still alive - if not well.

>Lots of great links.

>Well done.

 

Thanks for the kind words. I do it all with an ASCII editor, no

crutches or programs are used for building web pages.

 

It is fun and I use it for all my reference notes. MY favorite list is

so overgrown and bloated, I can find anything.

 

Wayne

 

 

 

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Wayne,

 

Do you think it's possible that, with all the goods you have eaten that

contain potassium, that there might be another ingredient eaten with it that

inhibits your bodies ability to absorb potassium? It's just a thought - I'm

a complete duffer in the area of how minerals are absorbed into our body and

it was just something that crossed my mind when I read your post.

 

I guess I'm thinking along the lines of people who need to take iron - they

can take like thousands of milligrams of iron (ok slight exaggeration!) but

if they take all this iron with a large glass of milk or any other calcium

based supplement/food then that iron is going nowhere b/cause calcium can

interfere with iron absorption......

 

A pondering thought....

 

Rebecca T.

-

" Wayne Fugitt " <wayne

 

Friday, November 16, 2001 5:44 AM

potassium, suppressed information

 

 

 

>

> Another incident caused me to do some serious thinking about

> potassium. When I got my March 2001 blood analysis, I decided to go to

see

> a doctor for a physical. Nothing was ailing me, but this doctor has

> allowed his nurse to give me curb service for blood work. So.... I felt I

> would let him make a few dollars.

>

> At the final checkout he mentioned that my potassium was " a little low " .

I

> commented that I get a decent amount of potassium from the trailmix. He

> replied, " not much, unless there is a lot or raisins in it " . I made no

> comment at all. Virtually all of the ingredients have some potassium.

>

> In September, 2000 my potassium was 4.0 but in March when I was in this

> doctors office, the potassium was

> 3.8 which is indeed low. This was what caused me to do more research.

>

 

>

>

>

>

>

>--

> >Mindy

> >-----------------------

> > " ...that they may be one... "

> >- Jesus, John 17:22

> >

> >

> >

> >

> >

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