Guest guest Posted October 11, 2007 Report Share Posted October 11, 2007 Here's what I found on green tea and fluoride. Betsy Green Tea & Fluoride Green tea, like all teas made from the Camellia sinensis bush, contains fluoride, a natural compound that hardens tooth enamel and helps prevent cavities. And that worries some people who think the American public is already “over-fluoridated.” Fluoride is added to our drinking water, toothpaste, mouthwashes, and sometimes even our grape juice, and has been blamed for ailments ranging from allergies to cancer. Yet the Centers for Disease Control insists that the only downside to too much fluoride is the possibility of developing fluorosis, a permanent discoloration of the teeth caused by overexposure when the teeth are just developing. The Fluoride Content of Green Tea Leaves For those who are still worried about the fluoride in green tea, here’s what your need to know. Tea plants accumulate fluoride in their leaves over time, so the oldest leaves contain the most fluoride, while the youngest contain the least. Therefore, white tea (which is made from youngest leaves and buds) is your best bet if you’re trying to take in as little fluoride as possible. Green tea that is made from older leaves, oolong tea and black tea have slightly more fluoride. The highest amount of fluoride is found in brick tea, a lower quality tea made from the oldest tea leaves which are molded into the shape of a brick (thus its name). Brick tea is the one to watch out for, as symptoms of fluorosis have been seen in Tibetan children and adults who drink large amounts of this kind of tea. How Much Is Too Much? To put the tea-fluoride question into perspective, consider that the DRI (daily recommended amount) of fluoride is 3 mg. An entire liter of green tea contains only about half that amount, or between 1.2 and 1.7mg. Black tea contains roughly the same amount of fluoride and oolong tea slightly less. So even if you drank 7 eight-ounce cups of green, black or oolong tea every day, your fluoride intake would still be within the “safe zone.” For the Super Fluoride-Conscious But if you’re still worried about the fluoride content of tea, here’s an easy fix: Make your tea from white tea leaves and bottled water that doesn’t contain fluoride. The fluoride content of tea that’s prepared this way should be practically nonexistent. Quote Link to comment Share on other sites More sharing options...
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