Guest guest Posted December 30, 2004 Report Share Posted December 30, 2004 Stevia is excellent.......It just takes a little longer to adjust the usage.......We drink our tea unsweetened but everyone that comes to my home has no idea they are drinking sugarless tea.......it just takes a little time to learn to use it.......I use a tablespoon per 2 qt tea maker.....and for those that drink a little tea in their sugar I add a little more........ Now, Misty, please dont tell me stevia is not okay........<g> Eloise > If you have to do sugar do real sugar, or an alternative natural > source like date sugar, sugar beet sugar, etc... I always trust the > real thing over a chemist's version of it... But do your own > research, we should have some articles here at S-A, and I am sure a > google search would reap lots of info... > > Best Wishes, > Misty L. Trepke > http://www..com > > > , " STEPHANIE DIONNE " > <esdionne@v...> wrote: > > > > > > Isn't splenda a real surgar though and not a chemical make up like > aspartame? I remember when I was pregnant and calling the FDA and > asking about splenda and they said it was a real surgar but processed > so that it wouldn't have an affect on blood sugar and safer than > aspartame. > > > > I don't know but either way it must be bad I guess. > > > > Steph > Quote Link to comment Share on other sites More sharing options...
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