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Sorry, EI is environmental illness - also referred to

as multi-chemical sensitivity, environmental

intolerance, toxin-induced lack of tolerance (TILT).

The body begins to develop sensitivities/allergies to

many things. Usually it starts with chemicals,

perfumes, man-made things. They begin to have major

reactions - brain fog, neurological symptoms,

headaches, visual symptoms, dumping syndrome,

associated with exposure to things they are

sensitive/allergic to. One of the hallmarks of EI is

that you begin to have a sense of smell like a

bloodhound - you can smell things that no one else

can, and in fact you begin to react to things before

anyone else has a clue you're being exposed to

anything. The immune system goes into overdrive in

EI. It can be a very devestating illness. Believe me,

you never want to deal with EI. I watched my daughter

going through it for months, and it was painful just

to watch it.

 

Kat

 

 

--- STEPHANIE DIONNE <esdionne wrote:

 

>

>

> Since I'm not all up on the terminology can you fill

> me in on what EI is?..lol

>

> I guess I'll be okay in the EI department cause I

> love red meat! We pretty much balance the week with

> red and white meat.

>

> Steph

 

 

 

 

 

 

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