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Colloidal Silver Killing HCV Virus

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Hello Carol,

I think you must have misunderstood the condition for which I am

using the colloidal silver. Hepatitis C is a blood virus that detroys

the liver. The current standard treatment is interferon and

ribaviran, which are hard on the body (and the mind) and can cause

many side affects. I had put off treatment for 5 years in my fear of

getting sicker before getting better, and having to get weekly shots

for six months. I have two friends that went through it and it wasn't

pretty. By the end of treatment BOTH were suicidal. So far my use of

the colloidal silver has produced zero side affects and it's so easy

to use it's like I'm not even on a " treatment. "

 

You stated, " You have to address the underlying reason why you're

having problems - not just cover them up, " which lead me to believe

that you didn't understand the nature of the beast that I'm battling.

My flora is well established, my ph is balanced and my diet is

natural, and so far the cs has not been a problem in that area. It is

absorbed sublingually so I hold it in my mouth for a few seconds

before swallowing and I never take it on an empty stomach. So far so

good. The only real problem I have right now is the virus in my

bloodstream!

 

I just wanted to clarify this misconception about colloidal silver.

Maybe if you took a large dose on an empty stomach you would develope

a digestive upset, but since cs is so short lived after it is

swallowed, simply taking some precautions before dosing (like eating

first) seems to do the job.

--Kat

 

 

 

 

, " Carol Minnick "

<carolminnick@a...> wrote:

> One thing to know about colloidal silver, though, is that it acts

as an

> antibacterial - and it's not selective - it will kill gut flora. It

> will destroy viruses and bacteria, but it will also destroy your

good

> bacteria. I believe a better option would be to create an inner

terrain

> where good bacteria wants to stay and multiply, which will prompt

the

> bad bacteria to leave. Bad bacteria usually do not thrive when

your pH

> levels are optimal, and good bacteria outnumber the bad. You have

to

> address the underlying reason why you're having problems - not just

> cover them up.

>

> Carol

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