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Cultured Cabbage Juice- Make the Best Lactobaceria

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Misty L. Trepke

http://www..com

 

Cultured Cabbage Juice - Make the Best Lactobacteria

 

A prime requirement for health is to improve the flora of your gut!

Instead of spending big bucks for all the pseudo gut bacteria that's

being pushed, here is simple, cheap and very effective way make your

own the traditional way. As is almost always the case, the best

medicine is yet again a food...

 

.... " Specific types of live bacteria - called probiotics - live in

the human gut. Take them in the right amount for the right illness

and they fight disease.

 

<http://www.cbc.ca/consumers/marketfood/yogurt/>Probiotics

can relieve lactose intolerance, prevent allergies and bladder and

vaginal infections. That's why Dr. Gregor Reid, a professor of

microbiology at the University of Western Ontario, is fighting so

hard to promote them. " ...

 

Click on<http://www.holistichorizons.com/hh102.htm> Lactobacteria to

see its importance.

 

 

Chris Gupta

 

CULTURED CABBAGE JUICE

 

To implant friendly lactobacteria in the colon and heal damaged

mucus membranes of the G.I. tract, you need to drink about 1 and 1/2

cup daily of cultured cabbage juice. Here is how to make it. Fill

blender with chopped green cabbage and add distilled water until

about 2/3 full. (Do not use well water or tap water). Beat at high

speed in the blender for one minute. Pour mixture into bowl and

repeat with two more batches. Cover with Seran wrap or similar

material and let stand at room temperature. After 3 days,

the cabbage juice solution is ready to use. Strain the mixture to

separate the liquid from the pulp. Place the cultured cabbage juice

in refrigerator. Drink 1/2 cup of this solution diluted with an

equal part of water 2 or 3 times each day. When your supply gets

low, make second batch just like the first one, except, add 1/2 cup

of the juice from the first batch to the second batch. Your second

batch will be ready just 24 hours.

 

This process may be repeated indefinitely. Each serving contains

several billion friendly lactobacteria. The lactic acid in the

culture cabbage juice will purify the G.I. tract and kill most

strains of fungi parasites and other pathogens.

 

You should drink this mixture until your stools float in the toilet

bowl and are odor free. When that happens, you may lower your dosage

of cultured cabbage juice to one serving each day as maintenance

dosage. You may eat one cup of raw cabbage as a substitute for 1/2

cup of cultured cabbage juice.

 

Excerpted from

" <http://www.amazon.com/exec/obidos/tg/detail/-

/1887831029/qid=1034269326/sr=1-3/ref=sr_1_3/10

2-9625899-6399331?v=glance>Hydrogen Peroxide Therapy " By Conrad

Lebeau.

11th Edition

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Ok, the concept is great – but I would like to talk to somebody who is

actually drinking 1 ½ cups of cabbage juice every day.

Carol

 

 

 

Misty L. Trepke [mistytrepke]

 

 

Cultured Cabbage Juice - Make the Best Lactobacteria

 

 

 

 

 

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