Guest guest Posted August 29, 2009 Report Share Posted August 29, 2009 The rudraksha tree grows in crevices, not on plain ground. Its leaves resemble those of tamarind or nux vomica but are longer. Annually it yields one to two thousand fruits. The yatis in the Himalayas survive only on these fruits. These fruits are also ...called fruits of nectar (amrutphal). If eaten, they curb thirst. The fruits ripen on the tree and fall during winter. Then the seeds in it dry up. Each fruit has fifteen to sixteen seeds (that is rudrakshas). The more the number of seeds, the smaller is their size and the less is their cost. Instead of using a small rudraksha solitarily, several small rudrakshas are strung together along with a large one. A rudraksha has a natural opening from one side to the other. It need not be created. This opening throughout its length is called a vahini (channel). A rudraksha is reddish in colour with yellow stripes and and is flat like a fish. On one side it has an open mouth. Read More...... A.Srinivasan Eshwari Computers #15, Pattalamma Temple Street Basavangudi, Bangalore - 560 004 Cal: 41312207, 93412-11246 Quote Link to comment Share on other sites More sharing options...
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