Guest guest Posted March 1, 2009 Report Share Posted March 1, 2009 Dear Bajkhedawal, a) There is no maintenance for cleaning the beads if they are being used nightly. In the morning after drinking the rudraksha water, the beads may be left to dry on a clean plate or bowl. B) It doesn't make any difference whether the beads are soaked in glass or stainless steel containers. c) The beads are not for leaving in a container for several days. Each time after drinking the liquid, they are to be dried. If the water you use for soaking the beads haven't got any taste, then its unlikely that rudraksha liquid would have any taste. If you boil the beads and rudraksha liquid mixture with milk and a dash of rosewater, you will have a very pleasant and healthy beverage. Om Bholenath , " bajkhedawal " <hcolony882 wrote: > > Thank you Narasimhaye I am using 5 mukhi beads as you described, I was > wondering: > > 1. If any maintenance is required with regards to cleaning them. > 2. Does it make a difference if they are soaked in steel or glass > container? > 3. Has anyone using it has noticed any change of taste of water over > an extended period of days? > Quote Link to comment Share on other sites More sharing options...
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