Guest guest Posted March 11, 2004 Report Share Posted March 11, 2004 There have been many querries reg. depression in past. Under the Topic of Month, the author thought it appropriate to communicate his thoughts along with some well known material as a background. Second part relating anxiety and insomnia will be communicated later. While mood swings are a normal part of life, chronic depression is a serious disorder that limits the quality of life and suppresses the immune systems. Depression has been on a steady rise in North America since the early twentieth century. Similarly, as a by-product of industrialization, fast life, it grips rest of the world also. So is anxiety, a closely related disorder associated with nervousness and fear, which can bring on sudden hyperventilation, a pounding heart and feelings of suffocation, often at the most inappropriate times. When indigestion, mental tension and acidity combine together, the depression intensity increases. The symptoms of this reversal of Apan Vata include confused state of mind, pains in armpits, sides, chest, etc., the tension in the blood vessels in head, forehead, in the neighbourhood of eyes, etc. The mind stops thinking and a lot of anxiety is experienced. This can happen both before as well as after meals. It may occur even after the digestion of food. On such occasions, lime juice, soda-bi-carb, black pepper, saindhav, ginger powder, black salt, ajwain powder can give a little relief, especially if belching occurs. Many find a bitter taste in their mouth when waking up. In addition, a coating on tongue, dry lips, constant thirst or vomiting sensation is experienced. Vomiting causes a relief. Increase of pulse, irregular heart beats, heavy stomach, restlessness and some relief on loosening of clothes, hiccups, etc are several other symptoms. Because depression is quite often a symptom of some other condition, you should attempt to eliminate its source instead of just looking for a quick fix from a drug or an herb. Michael F. Breslos, M.D., a psychiatrist at the University of Arizona, found that even a single cup of caffeine-laden coffee or cola produces anxiety attacks in susceptible individuals, and ten cups can cause almost anyone to have an attack. Before attempting medication, it is better to eliminate the root cause. The natural moods of body, e. g. sleep, thirst, hunger, yawn, elimination of wastes, movement of semen, sneeze, cough, tears etc. should not be suppressed. If one needs to remain awake, rest next day is also essential. The pacifiers of Vata are called Carminatives and their use gives benefits in such cases. Such ingredients include asfoetida, ajwain, black salt, ginger, black peeper, garlic, lime, etc. When we take food, we gulp air also with or without knowing. Such air can be released by deep breathing and deliberate belching. When such attacks come, people get afraid of cardiac problems and rush to hospitals for a Cardogram, which reveals nothing. Such patients should avoid sedentary life-style first. Early morning walk is highly benificial. Yogasanas also yield good results. Such patients are afraid of eating pulses, even simple chapati, dhal, rice. They like to eat, but when they see food, the appetite gets killed. A deep study of such patients reveals that the reason for this condition can be traced to mind rather than body. Hypoglycemia is a frequent condition linked to depression. Allergies to food and other substances, as well as low blood sugar levels, can also make you feel low. Some prescription drugs are notorious for causing depression, especially when used in combination with certain other medicines—if you are taking any prescription medicines, ask your doctor about bad combinations or read up on the side effects of your medications. A good source is drug info base. If depression is linked to gasto intestinal system, Hingashtak Churnam up to half teaspoon can be taken mixed with rice or Khitchri. Lavan Bhaskar Churnam is a readily available formulation in Indian pharmacies, which can be taken upto 2 gms with butter milk, after lunch and dinner. Though Ayurveda recommends avoiding curd and butter milk after sunset, it can be taken in such conditions. In addition, one can use Chitrakavati, Shankhavati as appetisers and Digestive Agni enhancers. Undigested food, residing in stomach, small or larger intetsine, when ferments, distorts the movement of Vata. Vishatanduk is also a herb used in Ayurveda for such conditions. Agnitundivati or Navajivan Ras is a traditional formulation made from this herb. These strengthen stomach, intestine and liver functions, increase appetite and metabolism. Vata is the main motive force in metabolism, other than Pachak Pitta. When balanced this way, it reduces hypo-glacemeia and thus depression. The depression is frequently the result of a loss of beloved. This can be either a physical loss or emotional gap in couple, which develops as a result of inharmonious natures, or lack of touch relationship arising from menopause. According to ayurvedic philosophy, the knowledge of the eternal nature of man is the basis for healing from loss. You can then work to bring Sadhaka Pitta back into balance. Sadhaka Pitta is the part of Pitta in our physiology, that has to do with the emotions and their effect on the heart, and is an aspect of Pitta, which governs heat, digestion and metabolism. The experience of loss can trigger Sadhaka Pitta -- emotions that may result in feelings of sadness, anger, anxiety and resentment. Ayurveda suggests nurturing yourself by seeking the support of loved ones, enjoying activities such as taking walks in nature, daily self- massage with a cooling, relaxing oil or aroma blend that includes the essence of rose (abhyanga) and reading uplifting books. Dietary recommendations include adhering to a Pitta pacifying diet where you would reduce spicy, sour and salty foods and favor astringent, bitter and sweet foods to cool the body and improve digestion. Another simple recommendation is to soothe the heart and emotions with the beauty, fragrance and taste of rose petals. Roses have long been used to alleviate depression, anxiety, insomnia, irritability and memory loss. Though rose is cooling, yet it enhances agni, unique quality which makes it balancing for all three doshas if taken in moderate amounts. Gulkand is the formulation which balances Sadhaka Pitta. After managing the diet, one can consider medication. Fortunately, herbal antidepressants do exist. In fact, author knows quite a few people who have successfully lowered or gone off their antidepressant drugs—sometimes after taking them for years—and now use herbs instead. Most of them find that they need to continue taking at least a minimal maintenance dose of the chemical antidepressants, but they are happy to have switched almost completely to a more natural alternative. Keep in mind, though, that antidepressant herbs are not as fast-acting or powerful as their pharmaceutical counterparts. Moreover, do not switch to herbal treatments for serious emotional disorders without consulting a health care practitioner, preferably one with whom you have a close working relationship. Many commonly prescribed antidepressants work by keeping the neurotransmitter serotonin circulating in the brain. If you are at all familiar with antidepressant drugs, you have probably already heard of tricyclic drugs, MAO (monoamine oxidase) inhibitors and serotonin uptake reinhibitors such as Prozac/Zoloft/Paxil. What you may not have heard is that Siberian ginseng and licorice also increase the availability of serotonin in the brain. In clinical studies, Siberian ginseng has repeatedly proved helpful for people who are depressed or have other serious emotional problems. According to a 1980 study, licorice is more effective than one of the commonly prescribed MAO inhibitors. In a series of studies that were presented in 1992 at the Fourth International Congress on Phytotherapy in Munich, Germany, Saint- John's-wort helped well over half of those who were mildly to moderately depressed. In less than a month of taking this herb, the depression and accompanying disturbed sleep and fatigue experienced by participants in these studies generally improved. According to ayurvedic experience in India, following Ayurvedic Strategy for Depression. 1. Anti-depressant tea: 11 leaves of Holy basil 1/4-1/2 tsp dry ginger powder 1 tsp crystal sugar or 20 gms jaggery or date sugar 1 cup of water Boil for 10 minutes and drink twice/thrice a day. This will very slowly, releive you from the mood-swings/anxiety/pensive moods. 2. Substitute for Coffee/Tea: Take 5 Tulsi leaves 2 cloves 1 Cinamon small piece. Grind coarse, add in 1 cup water, boil for 2 minutes and drink hot as many time a day as you enjoy. For a few days, you may not notice that your desire for tea/coffee is changing. 3. Brainboost(also for concentration, forgetfulness): soak 4 dates or 8-10 raisin for two hours; crush, remove seeds and add two pinches of Godanti Hartal Bhasma, stirr and drink at breakfast time. This is Brainboost+Braincool. The Bhasma will be available from allayurveda.com by online order. Very inexpensive. 4. Morning Walk: If there is good sun light, rise up half an hour before sunrise, go for a walk and return when sun is about to rise. Watch it without closing your eyes as long as eyes do not become watery or tired. This is our anti-depressant, sure to work in a matter of 20 days. You will feel something missing, should you fail to do it one day. The sun- watching exercise increases the beauty and magnetism of the eyes. 5. Mixture of Brahmi, Jatamansi, Shankhpushpi, Vekhand, Yeshtimadhu: 1 tsp of this mixture, thrice a day with sweet milk or ghee+sugar will be benificial. The author has used it for epilepsy patients also in place of Brahmi Ghrutam or Brahmi Vati. IT has been given to students cramming for their exams, especially during last month. Hope this will help many. Dr. Bhate Quote Link to comment Share on other sites More sharing options...
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