Guest guest Posted March 1, 2004 Report Share Posted March 1, 2004 Hi all It is felt that a querry on above subject is pending without any reply for a long time. Could not search which member had posted. An approximate remote recommendation is: 1. Leave some empty space in stomach after meals. Spread your diet over 4 to 5 times a day. This will reduce the pressure on stomach. Avoid foods wihich are difficult to digest as per your constitution. Cooked green gram, barley cooked with more water easier to digest examples. Adopt Saindhava salt or sea salt instead of iodized. 2. Medicines: Sutsekhar Ras: 2 Tabs 125 mg each, 2x day Mix Giloy satva: 125 mg, Yavkshar 125 mg, Hingashtak powder 250 mg and take twice a day, preferably after meals. 3. You can apply heating pad, whenever you find pain in stomach area. 4. Do not allow constipation. 5. In case you are unable to obtain Tabs and powder given at Serial No. 2, take Aarogyavardhini Ras No. 1, two Tab. 125 mg each and Brihad Shankhvati 2 Tabs 125 mg each for approximately three months, after meals. 6. Reduce spices and chillies in cooking. 7. Do not lie down on bed at least 1 hour after meals. With above precautions and medications, you should be able to control the problem to a comfortable level. Regards Dr. Bhate Quote Link to comment Share on other sites More sharing options...
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