The Vegetarian Forum

236,452 topics in this forum

1. VCE--Grilled Artichokes

   By Guest guest, July 15, 2001
   • 0 replies
   • 114 views
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   • Guest
   • July 15, 2001

2. VCE--Herb and Garlic Broth

   By Guest guest, March 11, 2001
   • 0 replies
   • 154 views
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   • Guest
   • March 11, 2001

3. VCE--Herb Butter for Carrot Soup

   By Guest guest, March 13, 2001
   • 0 replies
   • 157 views
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   • Guest
   • March 13, 2001

4. VCE--Lentils and Caramelized Onion Croquettes

   By Guest guest, June 12, 2001
   • 0 replies
   • 180 views
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   • Guest
   • June 12, 2001

5. VCE--Lentils and Rice with Fried Onions

   By Guest guest, June 14, 2001
   • 0 replies
   • 144 views
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   • Guest
   • June 14, 2001

6. VCE--Mushroom Galette

   By Guest guest, September 16, 2001
   • 0 replies
   • 203 views
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   • Guest
   • September 16, 2001

7. VCE--Mushrooms with Paprika and Sour Cream

   By Guest guest, April 19, 2001
   • 0 replies
   • 174 views
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   • Guest
   • April 19, 2001

8. VCE--Perciatelli with Roasted Tomatoes, Saffron, and Garlic

   By Guest guest, August 16, 2001
   • 0 replies
   • 134 views
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   • Guest
   • August 16, 2001

9. VCE--Polenta Gratin with Tomato, Fontina, and Rosemary

   By Guest guest, May 18, 2001
   • 0 replies
   • 132 views
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   • Guest
   • May 18, 2001

10. VCE--Portobello Mushrooms with Pappardelle

    By Guest guest, August 16, 2001
    • 0 replies
    • 480 views
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    • Guest
    • August 16, 2001

11. VCE--Preparing Artichokes for Sauteing and Stuffing

    By Guest guest, July 15, 2001
    • 0 replies
    • 107 views
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    • Guest
    • July 15, 2001

12. VCE--Quick Stock

    By Guest guest, March 11, 2001
    • 0 replies
    • 118 views
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    • Guest
    • March 11, 2001

13. VCE--Quinoa Muffins

    By Guest guest, February 11, 2002
    • 0 replies
    • 305 views
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    • Guest
    • February 11, 2002

14. VCE--Red Lentil Dal with Aromatics

    By Guest guest, June 14, 2001
    • 0 replies
    • 359 views
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    • Guest
    • June 14, 2001

15. VCE--Red Stock

    By Guest guest, March 11, 2001
    • 0 replies
    • 156 views
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    • Guest
    • March 11, 2001

16. VCE--Roasted Artichokes

    By Guest guest, July 15, 2001
    • 0 replies
    • 122 views
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    • Guest
    • July 15, 2001

17. VCE--Roasted Vegetable Stock

    By Guest guest, March 11, 2001
    • 0 replies
    • 115 views
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    • Guest
    • March 11, 2001

18. VCE--Rosemary Pappardelle with Roasted Winter Vegetable and Red Wine Ragout

    By Guest guest, August 18, 2001
    • 0 replies
    • 169 views
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    • Guest
    • August 18, 2001

19. VCE--Saffron Noodle Cake

    By Guest guest, August 18, 2001
    • 0 replies
    • 130 views
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    • Guest
    • August 18, 2001

20. VCE--Saffron Vinaigrette with Basil

    By Guest guest, February 15, 2001
    • 0 replies
    • 132 views
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    • Guest
    • February 15, 2001

21. VCE--Sesame Vinaigrette with Chili Oil

    By Guest guest, February 16, 2001
    • 0 replies
    • 153 views
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    • Guest
    • February 16, 2001

22. VCE--Skillet Asparagus (with variations)

    By Guest guest, July 16, 2001
    • 0 replies
    • 131 views
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    • Guest
    • July 16, 2001

23. VCE--Slivered Asparagus Saute with Shallots

    By Guest guest, July 16, 2001
    • 0 replies
    • 209 views
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    • Guest
    • July 16, 2001

24. VCE--Souffleed Bread Crumb Pudding

    By Guest guest, May 18, 2001
    • 0 replies
    • 172 views
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    • Guest
    • May 18, 2001

25. VCE--Southern Style Black-Eyed Peas

    By Guest guest, June 16, 2001
    • 0 replies
    • 146 views
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    • Guest
    • June 16, 2001