Recipe for Stuffed Tomato

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Hi Vege Lovers,

 

This is a recipe for delicious stuffed tomatoes

 

 

 

5-6 medium size Tomatoes / Tamatar

100-150gms Paneer grated or mashed

1 Onion finely chopped

Finely chopped Coriander leaves

2 Green chili (finely chopped)

Salt, Red chili powder to taste.

Gram Masala to taste

1/2 tsp turmeric powder

1 tbsp grated cheese

1 tbsp oil

 

How to make stuffed tomatoes:

 

 

Wash the tomatoes and set dry.

Cut the top of tomato like a cap. Gently scoop out the centers . Keep

aside the scooped portion and chop the cut tops.

Heat oil in a kadhai add chopped onions and green chilies till tender.

 

 

Now add the pulp and chopped tomato and fry for a minute and all dry

masalas and fry for a minute more.

Add paneer ,mix well and cook for a minute.

Fill tomatoes with the mixture.

Top with grated cheese and chopped coriander.

Place tomatoes in a cooker container . put little butter and pressure

cook for one whistle. (or you can also bake it in a hot oven at 200 degree c

for 20 minutes.

Serve the stuffed paneer tomato hot.

 

Happy Trying.

 

Sunthari